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APPETIZERS

Aloo Tuk $6.00

Crispy baby potatoes tossed in a sweet, sour and spicy sauce

Paneer Til Pakora $6.00

Cottage cheese fingers coated with sesame seeds and gram flour batter

Paneer Chilli Poppers $6.00

Jalepeno stuffed with spicy hot cottage cheese (mirchi bhajjia)

Samosa Chaat $6.00

Samosa, chick peas, served with yogurt, tamarind and mint sauce

Spinach & Onion Bhajjia $6.00

Spinach, onion & gramflour fritters mildly spiced

Hari Bhari Tikki $5.00

Spiced vegetable, potatoes and cottage cheese patties

Bhel Puri $6.00

A medley of gramflour vermicelli, rice crisps, potatoes, peanuts etc, seasoned and tossed in a traditional chutney

Veg Samosa $5.00

Seasoned potatoes wrapped in a light pastry

Chicken Tikka $8.00

Cubes of chicken, marinated with yogurt and spiced, cooked in a tandoor

Amritsari Fish Fry $7.00

Mahi Mahi marinated with carom seeds, batter fried

Shammi Kabab $7.00

Minced seasoned lamb patties

SOUPS

Tamatar Ka Shorba $5.00

Tomato soup mildly spiced

Mulugutwany Soup $5.00

A curried lentil based soup, choice of veg or chicken

Sweet Corn-egg $5.00

Sweet Corn-veg $5.00

Sweet Corn-chicken $5.00

TANDOOR

Murg Tandoori $14.00

Marinated spring chicken grilled in a tandoor

Murg Tikka Kesari $15.00

Saffron flavored boneless chicken breast finished in a clay oven

Murg Malai Tikka $15.00

Breast of chicken marinated in a yoghurt, cream, cashewnut, green cardamom and cooked on charcoal

Murg Hari Mirch Tikka $15.00

Boneless chicken marinated in hot green masala and cooked in a tandoor

Murg Achari Tikka $15.00

Boneless chicken pickled and grilled in a clay oven

Lamb Chops $24.00

Lamb chops marinated and finished over a slow charcoal fire

Sheekh Kabab $16.00

Skewered minced lamb rolls blended with cashewnuts and spiced.

Saunfiyan Salmon $17.00

Salmon flavoured with fennel, grilled in a tandoor

Jhinga Pudhina $20.00

Jumbo prawns marinated with mint, spices and grilled over charcoal

Lobster Angara $25.00

Shelled lobster marinated in red masala and finished in a tandoor

Kali Mirch Ke Boti $17.00

Deboned lamb marinated and finished with black peppers in a tandoor

Hariyali Paneer Tikka $14.00

Cottage cheese with mint, cilantro and green masala grilled on charcoal

Lal Mirch Ka Paneer Tikka $14.00

Cottage cheese spiced with red chilli flakes

CHICKEN

Murg Phaal $18.00

The hottest curry in the world. First restaurant to introduce phaal in the washington area

Murg Kolhapuri $15.00

Our chef's speciality,an exotic hot spicy curry from maharashtra

Murg Chettinad $15.00

A fiery hot south indian speciality

Murg Tikka Makhni $15.00

Boneless chicken breast grilled in a Tandoor and finished in a rich creamy tomato sauce

Murg Tikka Masala $15.00

Boneless chicken breast grilled in a tandoor and finished in chef's exotic gravy

Murg Badami $15.00

Chicken breast finished in an almond and cream sauce

Kadai Murg $15.00

Chicken cooked with onions, tomatoes and green pepper, finished with thick masala

Murg Methi Chaman $15.00

Boneless chicken finished with tomatoes, garlic and fresh fenugreek

Murg Palak $15.00

Chicken finished with mildly spiced spinach

Murg Vindaloo $15.00

Boneless chicken and potatoes in a red chilli and vinegar sauce

SEAFOOD

Lobster Nizami $26.00

Lobster mildly spiced, finished in chef's secret recipe

Jhinga Madras $19.00

Prawns cooked with coconut and tempered with mustard seeds

Bombay Fish Curry $18.00

Fish cubes simmered in bombay style, with onions tomatoes and home ground spices

Shrimp Kolhapuri $18.00

Our chef's speciality, an exotic hot spicy curry from maharashtra

LAMB

Lamb Chop Masala $26.00

Tandoori lamb chops delicately spiced and finished in a rich tomato and brown gravy

Lamb Phaal $20.00

The hottest curry in the world. First restaurant to introduce phaal in the washington area

Gosht Kolhapuri $16.00

Our chef's specilaity, an exotic hot spicy curry from maharashtra

Gosht Achari $16.00

Lamb in an exotic marinade, finished in a spicy sauce

Gosht Methi Chaman $16.00

Lamb cooked with tomato, garlic in a fresh fenugreek sauce

Gosht Korma $16.00

Boneless pieces of lamb finished in an onion and cashewnut based sauce

Gosht Palak $16.00

Lamb finished with mildly spiced spinach

Gosht Vindaloo $16.00

Boneless lamb and potatoes cooked in a fiery red chilli and vinegar sauce

Gosht Roganjosh $16.00

North indian lamb specialty

Bhuna Ghost $16.00

Lamb cooked in a thick onion & tomato masala, finished with nuts and raisins

VEGETABLES

Bhindi Do Piyaza $13.00

Okra cooked with onions and mildly spiced

Hari Makai Sabzi $13.00

Corn cooked with a hot and sweet cilantro sauce

Kesari Kofta $13.00

Potatoes, cottage cheese, vegetables and dry fruit dumplings, finished in a mild saffron flavored sauce

Paneer Mirch Masala $14.00

Cottage cheese cooked with green chillies and onions

Kadai Paneer $14.00

Cottage cheese cooked with onions, tomatoes, green peppers and finished with a thick masala

Palak Paneer $14.00

Chopped spinach cooked with cottage cheese with a hint of spices

Paneer Makhani $14.00

Cottage cheese finished in a rich creamy tomato sauce

Aloo Gobi $13.00

Potatoes and cauliflower, tossed with tomatoes mildy spiced

Jeera Aloo $13.00

Potatoes tossed with cumin seeds

Achari Baingan $13.00

Eggplant tossed in spicy tomato onion masala, finished with black onion seed and fennel

Broccoli Korma $13.00

Broccoli finished in an onion and cashewnut based sauce

Channa Pindi $13.00

Garbanzo beans finished in a brown gravy

Dal Tadkewali $11.00

A medley of lentils tempered with tomatoes, cumin and fresh cilantro

Dal Makhni $11.00

A combination of black whole lentils and kidney beans finished with herbs and spices

RICE

Murg Biryani $15.00

Saffron flavored basmati rice cooked with succulent pieces of chicken in a blend of exotic herbs and spices

Dum Ka Gosht Biryani $16.00

Fragrant basmati rice cooked with tender pieces of lamb in a blend of exotic herbs and spices

Jhinga Biryani $17.00

Shrimp cooked with aromatic rice blended with herbs and spices

Vegetable Biryani $13.00

A medley of vegetables cooked with basmati rice and herbs

Jeera Pulao $5.00

Basmati rice flavored with cumin

BREADS

Naan $2.50

White fluffy refined flour bread

Roti $2.50

Whole-wheat flour bread

Laccha Paratha $3.00

Multi layered whole wheat bread

Onion Kulcha $3.50

White flour bread stuffed with chopped onions

Garlic Naan $3.50

White flour bread sprinkled with chopped garlic

Pudina Paratha $3.50

Whole wheat bread sprinkled with mint

Aloo Paratha $3.50

Potatoes and green peas stuffed in a whole wheat bread

Paneer Kulcha $3.50

Whole wheat bread stuffed with cottage cheese and herbs

Shahajani Naan $3.50

Light fluffy bread stuffed with nuts and dry fruits

Bread Basket $9.00

Garlic naan, pudina paratha, paneer kulcha

ACCOMPANIMENTS

Mixed Raita $3.50

Tomatoes, onions, cucumber and cilantro blended with seasoned yogurt

Orange Raita $3.50

Mandarin orange segments mixed with raisins and yogurt

Mango Chutney $1.00

Sweet and sour mango accompaniment

Achaar $1.00

Mixed vegetables, pickled

Papad $2.00

Roasted lentil crackers

Kachumber Salad $5.00

Tomatoes, cucumber, onions tossed together

SuppperClub Salad $6.00

Fresh lettuce with orange segments, cottage cheese, walnuts, croutons sprinkled with parmesan cheese

DESSERTS

Rasmalai $4.00

Creamed cheesecakes in sweetened milk, served chilled

Rasagulla $4.00

Cheese balls soaked in syrup. A specialty of Bengal

Gulab Jamun $4.00

Milk dumplings soaked in rose flavored sugar syrup served hot

Kheer Badami $4.00

Traditional rice pudding blended and topped with slivered almonds

Gajjar Halwa $4.00

Finely grated carrots reduced in milk with nuts and raisins

Ice Cream $4.00

Homemade indian ice cream assorted flavors

BEVERAGES

Mango Lassi $4.00

A sweet yogurt drink

Sweet Lassi $3.50

Sweet yogurt drink

Salted Lassi $3.50

Salted yogurt drink

Masala Tea $2.50

Spiced indian tea

SupperClub of India