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FIRST PLATES

House Smoked Trout Bruschetta $16.50

pesto, crème fraiche, fresh dill

Chicken and Shiitake Mushroom Lettuce Wraps $17.50

lemongrass-ginger sauce, red pepper, ground hazelnuts, cilantro, butter lettuce cups

Steamed Clams with Pork Belly $17.50

white wine, garlic, herb broth

Ahi Tuna and Shiitake Mushroom Poke $17.50

wonton crisps, scallions, ginger-soy reduction

Ginger-Jalapeno Crab Cakes $18.50

curry aioli, cilantro

SALADS

Butter Lettuce Salad-half $9.50

crostini, fried capers, parmesan, dijon-tarragon vinaigrette

Butter Lettuce Salad-whole $13.95

crostini, fried capers, parmesan, dijon-tarragon vinaigrette

White Cheddar and Apple Salad-half $9.50

organic greens, granny smith apples, caramelized walnuts, aged white cheddar, craisins, citrus-shallot vinaigrette

White Cheddar and Apple Salad-whole $13.95

organic greens, granny smith apples, caramelized walnuts, aged white cheddar, craisins, citrus-shallot vinaigrette

Sesame Crusted, Seared Ahi Salad Salad-half $12.50

baby spinach, carrots, cabbage, cilantro, miso-sesame vinaigrette, cucumbers, pickled ginger

Sesame Crusted, Seared Ahi Salad Salad-whole $19.95

baby spinach, carrots, cabbage, cilantro, miso-sesame vinaigrette, cucumbers, pickled ginger

Today’s Soup-cup $7.50

with baguette & herbed olive oil

Today’s Soup-bowl $11.95

with baguette & herbed olive oil

MAIN COURSE

Pan Roasted Organic Chicken (gf) $30.00

crispy polenta, grilled portobello mushroom, gorgonzola cream sauce

*Grilled All Natural New York Strip (GF) $38.00

gorgonzola-mashed potatoes, grilled asparagus, mushroom-marsala sauce

*Pan Seared Fresh Alaskan Halibut (GF) $34.00

over a savory stew of oyster mushrooms, fingerling potatoes, bacon, & roasted butternut squash, sage pesto

*Seafood Linguini $34.00

scallops, prawns, clams, roasted fennel, zucchini, roasted butternut squash, red peppers, creamy tarragon sauce

*Grilled Pork Tenderloin (GF) $32.00

butternut squash puree, bacon fat-roasted brussels sprouts, pear-bacon chutney

*Seared Sea Scallops (GF) $36.00

herb risotto, grilled asparagus, pistachio-fig chutney

FIRST PLATES

*Chick Pea Falafels $15.50

curry aioli, cilantro

Arancini $16.50

crispy herbed risotto balls with parmesan and pecorino, basil-tomato sauce, pesto

*Field Roast and Shiitake Mushroom Lettuce Wraps $16.50

lemongrass-ginger sauce, red pepper, ground hazelnuts, cilantro, butter lettuce cups

Artisan Cheese Plate $17.50

fig jam, fresh fruit, almonds, fennel crackers

SALADS

*White Cheddar and Apple Salad-half $9.50

organic greens, granny smith apples, caramelized walnuts, aged white cheddar, craisins, citrus-shallot vinaigrette

*White Cheddar and Apple Salad-whole $13.95

organic greens, granny smith apples, caramelized walnuts, aged white cheddar, craisins, citrus-shallot vinaigrette

*Sesame Crusted Ginger Tofu Salad-half $9.50

organic greens, carrots, cabbage, cilantro with miso-sesame vinaigrette, cucumbers, pickled ginger

*Sesame Crusted Ginger Tofu Salad-whole $13.95

organic greens, carrots, cabbage, cilantro with miso-sesame vinaigrette, cucumbers, pickled ginger

*Butter Lettuce Salad-half $9.50

crostini, fried capers, parmesan, dijon-tarragon vinaigrette

*Butter Lettuce Salad-whole $13.95

crostini, fried capers, parmesan, dijon-tarragon vinaigrette

*Today’s Soup-cup $7.50

with baguette & herbed olive oil

*Today’s Soup-bowl $11.95

with baguette & herbed olive oil

MAIN COURSE

*Eggplant Caponata $23.00

eggplant, peppers, zucchini, capers, kalamata olives, capers, balsamic, polenta, pecorino cheese

Field Roast and Quinoa Meat Loaf $24.00

gorgonzola-mashed potatoes, sautéed broccolini, tomato-chipotle glaze

Crispy Gorgonzola Polenta (gf) $23.00

grilled portobello mushroom, sauteed broccolini, gorgonzola cream sauce

*Cashew-Crusted, Seared Avocado (GF) $24.00

sesame rice noodles, broccolini, shiitakes, red peppers, scallions, cilantro

*Oyster Mushroom Risotto (GF) $24.00

asparagus, roasted butternut squash, parmesan

*Ginger-Peanut Rice Noodles (GF) $23.00

small planet tofu, roasted butternut squash, shiitakes, red peppers, scallions, cilantro

DESSERT

Cashew-Crusted Key Lime Tart $8.95

vanilla bean whip

Caramelized Pear-Pecan Bread Pudding $8.95

chocolate ice cream

Flourless Dark Chocolate and Crystallized Ginger Torte $8.95

blood orange sauce (GF)

Vanilla Bean Crème Brulee $8.95

fresh fruit

Alisons Vegan Carrot Cake $8.95

maple-lemon frosting

Amaretto Roasted Pear with Vegan Coconut Ice Cream $8.95

almond syrup

House-Made Ice Cream Affogato $8.95

almond biscotti

Mizuna Restaurant

Item

Qty

Price ($)

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Reviews

About

Mizuna Restaurant,214 N. Howard Downtown Spokane, WA 99201,(P)(509)747-2004,mike@mizuna.com.

Delivery Area

5 miles

Hours

4:00 PM to 9:00 PM

Ordering Info

Minimum Order

$10

Delivery Charge

Payment Options

Contact

(509)747-2004

Serving

Indian
Indo-Chinese
Himalayan
Nepalese

Mizuna Restaurant

House Smoked Trout Bruschetta $16.50

Chicken and Shiitake Mushroom Lettuce Wraps $17.50

Steamed Clams with Pork Belly $17.50

Ahi Tuna and Shiitake Mushroom Poke $17.50

Ginger-Jalapeno Crab Cakes $18.50

Butter Lettuce Salad-half $9.50

Butter Lettuce Salad-whole $13.95

White Cheddar and Apple Salad-half $9.50

White Cheddar and Apple Salad-whole $13.95

Sesame Crusted, Seared Ahi Salad Salad-half $12.50

Sesame Crusted, Seared Ahi Salad Salad-whole $19.95

Today’s Soup-cup $7.50

Today’s Soup-bowl $11.95

Pan Roasted Organic Chicken (gf) $30.00

*Grilled All Natural New York Strip (GF) $38.00

*Pan Seared Fresh Alaskan Halibut (GF) $34.00

*Seafood Linguini $34.00

*Grilled Pork Tenderloin (GF) $32.00

*Seared Sea Scallops (GF) $36.00

*Chick Pea Falafels $15.50

Arancini $16.50

*Field Roast and Shiitake Mushroom Lettuce Wraps $16.50

Artisan Cheese Plate $17.50

*White Cheddar and Apple Salad-half $9.50

*White Cheddar and Apple Salad-whole $13.95

*Sesame Crusted Ginger Tofu Salad-half $9.50

*Sesame Crusted Ginger Tofu Salad-whole $13.95

*Butter Lettuce Salad-half $9.50

*Butter Lettuce Salad-whole $13.95

*Today’s Soup-cup $7.50

*Today’s Soup-bowl $11.95

*Eggplant Caponata $23.00

Field Roast and Quinoa Meat Loaf $24.00

Crispy Gorgonzola Polenta (gf) $23.00

*Cashew-Crusted, Seared Avocado (GF) $24.00

*Oyster Mushroom Risotto (GF) $24.00

*Ginger-Peanut Rice Noodles (GF) $23.00

Cashew-Crusted Key Lime Tart $8.95

Caramelized Pear-Pecan Bread Pudding $8.95

Flourless Dark Chocolate and Crystallized Ginger Torte $8.95

Vanilla Bean Crème Brulee $8.95

Alisons Vegan Carrot Cake $8.95

Amaretto Roasted Pear with Vegan Coconut Ice Cream $8.95

House-Made Ice Cream Affogato $8.95

Reviews

Additional Info

About

Delivery Area

Hours

Ordering Info