A curry sauce with tomato and onion based gravy, lightly creamed with Indian spices and dry fenugreek leaves.
Paneer$13.99
Chicken$13.99
Lamb$15.99
Fish$13.99
Shrimp$15.99
CURRY $11.99
A traditional gravy made with onions, ginger, garlic, and a variety of traditional spices.
Vegetable $11.99
Chicken$12.99
Lamb$15.99
Bone-in Goat$14.99
Fish$12.99
Shrimp$15.99
KORMA $12.99
A creamy and mildly spiced sauce.
Vegetable (Navratan)$12.99
Chicken$13.99
Meatball $13.99
Lamb $15.99
Fish $14.99
Shrimp $15.99
KARAHI $13.99
Diced onions and bell peppers cooked in a delectable assortment of Indian spices.
Paneer $13.99
Chicken $13.99
Lamb $15.99
Shrimp $15.99
VINDALOO $11.99
A spicy Goan curry cooked with rustic diced potatoes, whole coriander, red chilies and vinegar.
Vegetable $11.99
Chicken $12.99
Lamb $14.99
Fish $13.99
Shrimp $14.99
SAAG $12.99
A perfect blend of spinach and greens cooked in ginger, garlic, and onion with a touch of cream to smooth and balance the curry.
Aloo (Potato)$12.99
Chana (Garbanzo Bean/Chickpea)$12.99
Paneer $12.99
Chicken $12.99
Lamb $15.99
Bone-in Goat $14.99
Shrimp $15.99
BIRYANI $11.99
Classic and delicious basmati rice layered with marinated meat or vegetables and a selection of whole spices, condiments, and fresh herbs. Served with a side of cool raita yogurt.
Vegetable $11.99
Chicken $12.99
Lamb $14.99
Bone-in Goat $14.99
Shrimp $15.99
Chefs Special $16.99