Chicken marinated in yogurt and freshly ground spices, skewered and barbecued in a clay oven.
TIRANGA CHICKEN $17.95
Assortment of boneless chunks of chicken marinated in fresh coriander and saron. Skewered with tomatoes, bell peppers and onions. Barbecued in a clay oven.
SALMON TANDOORI $21.95
Lightly seasoned salmon llet. Barbecued in a clay oven.
CHICKEN TIKKA TANDOORI $17.95
Skewered pieces of boneless chicken breast, marinated in our special recipe, barbecued in a clay oven.
MALAI KABAB $17.95
Tender boneless chicken pieces marinated in our sour cream butter sauce with ginger, garlic, and fresh coriander leaves. Skewered with onions, tomatoes and bell peppers then barbecued in a clay oven.
LAMB CHOPS TANDOORI $21.95
Tender lamb chops marinated in yogurt, ginger, garlic, herbs. Skewered with onions, tomatoes and bell peppers then barbecued in a clay oven.
HARIYALI TIKKA TANDOORI $16.95
Tender boneless pieces of chicken breast marinated in fresh cilantro, and baby spinach, barbecued in a clay oven, skewered with onions, tomatoes and bell peppers.
SEEKH KABAB TANDOORI $14.95
Minced lamb mixed with ginger, garlic and coriander. Barbecued in a clay oven.
MIX TANDOORI PLATTER $22.95
Chicken Tikka, Seekh Kabab, lamb chops, and salmon llet, skewered with tomatoes, onions and bell peppers.
LASOONI KABAB $17.95
Tender bonless pieces of chicken breast marinated in fresh garlic and onion sauce, barbecued in a clay oven. Skewered with onions, tomatoes and bell peppers.
LAMB TIKKA $18.95
Cubes of leg of lamb marinated in ginger, garlic, and yogurt then skewered with tomatoes, onion and bell peppers. Barbecued in a clay oven.
Cheese cubes cooked in a wok with tomatoes, onions, ginger, garlic, green peppers, fresh herbs and Indian spices to perfection.
CHICKEN KADHAI $16.95
A traditional north-western dish containing pieces of chicken cooked with fresh tomatoes, green peppers, onions, fresh herbs and spices.
LAMB KADHAI $18.95
A traditional north-western dish containing tender lamb cubes cooked with fresh tomatoes, onions, bell peppers, ginger, garlic, fresh herbs and spices.
SHRIMP KADHAI $18.95
A traditional north-western dish containing shrimp cooked with fresh tomatoes, onions, bell peppers, ginger, garlic, fresh herbs and spices.
GOAT KADHAI $18.95
A traditional north-western dish containing pieces of goat with bone with fresh tomatoes, green peppers, onion, herbs and spices.