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BENARES - TRIBECA Restaurant
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212.766.4900 |
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Estimated delivery time:
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Menu
Info & Reviews
Lunch Specials
Appetizers
Vegetarian Appetizers
Soup & Salad
Tandoori Entrees
Chicken Entrees
Goat & Lamb Entrees
Seafood Entrees
Vegetarian Entrees
Vegan Entrees
Rice & Biryanis
Breads
Sides
Desserts
Beverages
Lunch Specials
Vegetable Platter
$9.95
Includes two veggies of the day, dhal, rice, naan & salad
Tikka Masala Platter
$10.95
Chicken tikka masala, veggie of the day, dhal, rice, naan & salad.
Tandoori Chicken Platter
$10.95
Tandoori chicken, veggie of the day, dhal, rice, naan & salad
Lamb Curry Platter
$11.95
Lamb curry, veggie of the day, dhal, rice, naan & salad
Appetizers
Konkani Shrimp
$13.00
Shrimp tossed in a spicy tomato sauce, flavored with cumin, cinnamon & black pepper.
Karwari Jhinga
$13.00
Shrimp spiced with chili, coated with semolina poppy seeds, pan seared served with coconut pineapple salsa.
Machali Ke Gole
$13.00
Fish croquette on a bed of garlic, ginger & lemon grass sauce.
Tawa Scallops
$14.00
Pan cooked scallops with cilantro, green chili, ginger, mango & tomato relish.
Crab Chettinadu
$15.00
Lump crab meat seasoned with garlic, ginger, roasted coconut & spices.
Fish Amritsari (Fish Pakora)
$12.00
Fish marinated in ginger, garlic, garam masala, yogurt & coated with gram flour.
Koli Erachi
$13.00
Chicken breast marinated with ginger, garlic in a star anise peppery sauce.
Kandhari Murgh (Malai Kebab)
$12.00
Chicken breast marinated in spices & served with pomegranate, date, gooseberry dip.
Chicken Tikka
$12.00
Tandoor grilled tender pieces of chicken, marinated in yougurt & spices.
Makkai Ka Soweta
$12.00
Lamb shoulder marinated in yogurt, tumeric, chili, ginger & garlic, stewed with corn.
Kakori Kebab (Seekh Kebab)
$12.00
Ground lamb rubbed with ginger, garlic, chili, infused with poppy seed & nutmeg.
Barrah Kebab
$12.00
Juicy pieces of lamb marinated in yogurt & nutmeg.
Vegetarian Appetizers
Mathura Se (Aloo Tikki)
$8.00
Potato patties stuffed with seasoned gram, topped with mint & cranberry sauce.
Kashmiri Tikki
$8.00
Beet, veggie cakes seasoned with ginger, fennel, spices, grilled and served with mint relish & crispy lotus.
Aloo Papri Chaat
$8.00
Wheat crisps, chick peas, potatoes topped with yogurt, roasted cumin, mint & tamarind sauce.
Banarsi Kachori
$8.00
Crispy flour puffs served with tomato salsa, potatoes & chutney.
Paneer Tikka
$10.00
Cottage cheese marinated in yogurt, tumeric, pomegranate, skewered & cooked in clay oven.
Adraki Samosa
$8.00
Triangular turnovers filled with potatoes & green peas, hint of mango powder, flavored with ginger & cumin. Served with mint & tamarind chutney.
Kolhapuri Misal (Spicy)
$10.00
Sprouted beans in chili, coconut, herbs & spiced crisps served with toasted pav.
Bhel Puri
$8.00
Puffed rice crisps with chopped onions, potatoes, avocado & corn kernels, tossed with chutneys.
Mixed Pakoras
$8.00
An array of eggplant, yam, spinach, plantain & stuffed chili fritters.
Khasta Gobhi
$8.00
Lightly battered crisp cauliflower with garlic & crushed pepper in a tangy sauce.
Soup & Salad
Kashmiri Soup
$8.00
Roasted turnip, beet root, pigeon peas flavored with fennel, cumin, ginger & garlic.
Kozhi Rasam
$7.00
Chicken soup flavored with fennel, black peppers, coconut & tomatoes.
Thukpa
$8.00
Spicy Tibetan noodle soup with cauliflower, French beans, tomato & chili, served with lamb.
Harabhara Salad
$7.00
Lettuce, diced cucumber, red radish, carrots, cherry tomatoes & guacamole with chef's special dressing.
Tandoori Entrees
Aamiya Jhinga
$22.00
Jumbo prawns marinated in mango, chili, rice vinegar, ginger, molasses, cooked in tandoor.
Tandoori Chicken
$18.00
Chicken marinated is yogurt, spices & lemon juice, cooked in tandoor.
Tandoori Hen
$21.00
Whole cornish hen marinated in lime, ginger, garlic, cumin, garam masala & cooked in tandoor.
Lucknowi Murgh
$18.00
Chicken breast marinated in yogurt with saffron & cardamom flavor, cooked in clay oven.
Salmon Tikka
$21.00
Salmon fish cubes, marinated in tandoori masala, cooked in tandoor.
Lamb Chops
$24.00
Juicy lamb chops from ribs, marinated to perfection cooked in clay oven.
Mixed Grill Entree
$22.00
Assorted tandoori special.
Chicken Entrees
Chicken Tikka Masala
$16.00
Grilled boneless chicken simmered in fenugreek flavored plum tomato sauce.
Murgh Seyal
$16.00
Marinated grilled chicken breast over spinach, broccoli rabe, dill, enhanced with spices.
Murgh Khubani
$16.00
Grilled chicken tikka (white meat) served on top of spiced apricot sauce.
Andhra Chicken Curry
$16.00
Chicken pieces slow cooked in coconut, ginger & garlic sauce.
Chicken Shahi Korma
$16.00
Chicken grilled in rich cashew nut & almond cream sauce.
Chicken Vindaloo
$16.00
Famous chicken preparation for Goa, cooked with vinegar, hot chilies & spices.
Chili Chicken
$16.00
Indo-Chinese inspired chicken fried to perfection and tossed with bell peppers, onions, chilies, ginger & garlic.
Chicken Saag
$16.00
Chicken sauteed with fresh spinach, enhanced with spices.
Chicken Jalfrazie
$16.00
Chicken & fresh assorted vegetables in a special sauce.
Goat & Lamb Entrees
Rogan Josh
$17.00
A signature dish from Kashmir consists of succulent pieces of lamb in cardamom, aniseed & paprika savored sauce.
Lamb Vindaloo
$17.00
Lamb preparation from Goa cooked with vinegar, hot chilies & spices.
Raan e Akbari
$24.00
Leg of lamb immersed in rum flavor sauce, served oven roasted on a bed of vegetables.
Laal Maans
$19.00
Cubes of lamb cooked in slow fire with yogurt, chili, tumeric, onion, ginger garlic & cardamom.
Keema Mutter
$17.00
Minced lamb & green peas cooked with fresh ground spices.
Lamb Korma
$17.00
Tender pieces of lamb cooked in rich cashew nut & almond cream sauce.
Lamb Saag
$17.00
Tender pieces of lamb sauteed with fresh spinach enhanced with spices.
Punjabi Goat Curry
$17.00
North Indian goat delicacy with onion & tomato gravy.
Kadhai Goat
$18.00
Succulent pieces of goat cooked with fresh tomatoes, onions, ginger, garlic garnished with fresh cilantro & ginger.
Barrah Masaledar
$25.00
Lamb chops grilled & infused in a sauce of onion & tomato with garam masala.
Seafood Entrees
Cheema Thenga
$22.00
Marinated jumbo prawns grilled & simmered in coconut milk curry.
Kalonji Maach
$22.00
Onion seed flavored tile fish curry with eggplant, okra & potatoes.
Til Wali Machhi
$22.00
Ahi tuna rubbed with ground spices, sesame seeds & wild rice.
Bhari Machli
$22.00
Whole pompano stuffed with pickled gren masala, grilled, served on a bed of tomato sauce.
Kekada Kari
$22.00
Traditional nadan kerala style jumbo lump crab curry, simmered in mustard, curry leaves & kokum.
Salmon Curry
$19.00
Onion & tomato sauce, medium.
Shrimp Curry
$20.00
Onion & tomato sauce, medium.
Goan Salmon Curry
$19.00
Fresh salmon cooked in coconut & cream sauce.
Goan Shrimp Curry
$20.00
Shrimps cooked with sauteed onion, lime juice, spices & fresh coconut milk.
Vegetarian Entrees
Banarsi Dum Aloo
$13.00
Potato whole simmered in flavorful "Hing" gravy.
Achari Bhindi
$13.00
Fresh okra cooked with pickled flavored spices.
Gobhi Jaipuri
$13.00
Potato & cauliflower cooked in slow fire with cumin, coriander & chili flakes.
Baingan Mirch Ka Salan
$13.00
Baby eggplant simmered in coconut, peanut, curry leaves flavored gravy, topped with stuffed peppers.
Diwani Handi
$13.00
Assorted vegetables, cheese, eggplant in spinach curry sauce.
Nawabi Subji
$13.00
Fresh vegetables simmered in charmagaz gravy with cardamom flavor.
Saag Paneer
$14.00
Fresh spinach cooked with cottage cheese, tempered with cumin, ginger & garlic.
Malai Kofta
$14.00
Vegetable & cheese dumplings cooked in cashew & tomato gravy.
Peshawari Chole
$13.00
Chick peas cooked in roasted herbs & spices with fresh tomato & onion sauce.
Dal Makhani
$13.00
Black lentils cooked in slow fire overnight, finished with butter & tomato gravy.
Banarsi Dal
$13.00
Blend of malka masoor, chana & arhar tempered with onion, ginger, tomatoes, finished with desi ghee.
Paneer Makhani
$14.00
Fresh cottage cheese in creamy tomato sauce.
Yellow Dal
$13.00
Yellow lentils cooked to perfection on slow fire finished with tempered herbs & spices.
Mutter Paneer
$14.00
Cottage cheese & peas cooked in light yellow sauce.
Baingan Bhartha
$13.00
Eggplant roasted on a fire cooked with onions & peas.
Navrattan Korma
$13.00
Assorted vegetables in a special sauce with nuts & fruits.
Chana Saag
$13.00
Puree of spinach cooked with chickpeas.
Paneer Bhurji
$14.00
Shredded paneer cooked with tomato, onion & pepper.
Shahi Paneer
$14.00
Cottage cheese cooked in creamy gravy prepared with tomato, onions & cashew nuts.
Soy Tikka Masala
$14.00
Grilled soy simmered in fenugreek flavored plum tomato sauce.
Vegan Entrees
Saag Only
$13.00
Homestyle spinach cooked with spices.
Mixed Vegetables
$13.00
Fresh vegetables cooked in a tomato & onion sauce.
Bhindi
$13.00
Fresh okra cooked with spices.
Aloo Gobi
$13.00
Potato & cauliflower cooked with cumin & spices.
Yellow Dal
$13.00
Yellow lentils cooked in slow fire overnight finished with tempered herbs & spices
Maah Ki Dal
$13.00
Black lentils cooked in slow fire overnight finished with tomato gravy
Peshawari Choley
$13.00
Chickpea cooked in roasted herbs & spices with fresh tomato & onion sauce.
Aloo Baingan
$13.00
Eggplant curry with potatoes.
Jeera Aloo
$13.00
Potato spiced with cumin.
Rice & Biryanis
Biryanis-vegetable
$14.00
Layered basmati rice casserole, flavored with spices, saffron & rose water. Choice of vegetable ($14), chicken ($16), lamb ($18), goat ($18) or shrimp ($19).
Biryanis-chicken
$16.00
Layered basmati rice casserole, flavored with spices, saffron & rose water. Choice of vegetable ($14), chicken ($16), lamb ($18), goat ($18) or shrimp ($19).
Biryanis-lamb
$18.00
Layered basmati rice casserole, flavored with spices, saffron & rose water. Choice of vegetable ($14), chicken ($16), lamb ($18), goat ($18) or shrimp ($19).
Biryanis-shrimp
$19.00
Layered basmati rice casserole, flavored with spices, saffron & rose water. Choice of vegetable ($14), chicken ($16), lamb ($18), goat ($18) or shrimp ($19).
Peas Pulao
$3.00
Saffron rice with peas.
Kashmiri Pulao
$7.00
Saffron rice with fruits & nuts.
Jeera Rice
$7.00
Basmati rice tempered with cumin.
Banarsi Rice
$7.00
Lemon flavored rice.
Breads
Naan
$3.00
Garlic, rosemary, peshwari for add'l $1.
Roti
$3.00
Mint Paratha
$4.00
Paratha
$4.00
Laccha Paratha
$4.00
Aloo Paratha
$4.00
Poori
$4.00
Filled Kulcha
$5.00
Onion, potato or paneer.
Chicken Tikka
$6.00
Cheese Kulcha
$6.00
Bread Basket
$13.00
Sides
Chutney
$4.00
Tomato, mango, eggplant & garlic or pickle.
Raita
$4.00
Onion tomato, Boondi or cucumber.
Papadum
$3.00
Curry Sauce (16 oz.)
$7.00
Tikka Masala Sauce (16 oz.)
$7.00
Vindaloo Sauce (16 oz.)
$7.00
Aloo Fried
$4.00
Desserts
Ami Sheera
$6.00
Mango flavored pudding over malpua and mango pulp.
Pistachio Kulfi
$6.00
Pistachio flavored Indian Ice cream with biscotti & berries.
Atom Bomb
$6.00
Chocolate lava served with rose petal ice cream.
Karonji
$6.00
Fresh coconut, poppy seeds & nuts in a pastry shell.
Orange Panacotta
$6.00
Orange flavored silky custard garnished with orange sections.
Gulab Jamun
$6.00
Condensed milk roundels, soaked in sugar syrup.
Rasmalai
$6.00
Cottage cheese dumpling.
Kheer Anarkali
$6.00
Pomegranate flavored rice pudding cooked on slow fire with milk, reduced.
Beverages
Canned Soda
$2.00
Choose from our selection.
Lemonade
$4.00
Poland Spring Water (16 oz.)
$2.00
San Pellegrino Sparkling Water
$5.00
Iced Tea
$3.00
Sweet Lassi
$5.00
Mango Lassi
$5.00
Salted Lassi
$5.00
Rose Lassi
$5.00
BENARES - TRIBECA Restaurant
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About
Delivery Area
5 miles
Hours
sun
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wed
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11.00AM to 10.30PM
Ordering Info
Minimum Order
$10
Delivery Charge
$2
Payment Options
Contact
212.766.4900
Serving
Indian
Indo-Chinese
Nepalese
Pakistani