the best curry leaf flavored potato cakes you will ever eat, served with a special red pepper chutney with almonds and mint. from madhur jaffrey's personal recipies and unique to dawat.
we flavor our mushrooms with fresh curry leaves and green coriander
Palak Paneer $18.00
fresh homemade cheese cubes in a spicy spinach puree
Baked Eggplant $16.00
thin slices of eggplant coated with a mild sweet and sour tamarind sauce and baked. from madhur jaffrey's personal recipes and unique to dawat.
Dal Makhani $14.00
slow-simmered matpe beans and red kidney beans, sauteed with tomatoes, ginger, cumin and onion.
Yellow Dal $14.00
split lentils sauteed with onions, ginger and spices. perhaps the most popular north indian daal.
Sindhi Karhi $16.00
a specialty of the community of western india, this vegetarian stew is made with chickpea flour and vegetables & seasoned with tamarind & fenugreek seeds. this home favorite is best eaten with plain basmati rice.
Sarson Ka Sang $18.00
fresh mustard greens & spinach cooled in a punjabi village style
white meat chicken pieces roasted in a clay over and then folded into a creamy tomato sauce.
Kashmiri-Style Dhaniwal Korma $22.00
chicken pieces cooked in a mild sauce of yogurt and fresh green coriander. from madhur jaffrey's personal recipes and unique to dawat
Cornish Hen With Green Chilies $22.00
a very hot specialty of kerala's baghdadi jews. this dish is flavored with spicy green chilies and sour tamarind. from madhur jaffrey's personal recipes and unique to dawat.
succulent pieces of baby goat (with bone), in a cardamom flavored sauce. from madhur jaffrey's personal recipes and unique to dawat.
Boti Kebab Masala $24.00
cubes of lamb roasted in a clay oven then folded in a spiced sauce
Kofta Masala $22.00
delicately spiced mince lamb roundal, spiced with ginger and garlic, folder in a gravy of onions, tomatoes, and cilantro. from madhur jaffrey's personal recipes and unique to dawat
Lamb Vindaloo $24.00
lamb in a hot, tangy sauce
Palak Gosht $24.00
cubes of lamb delicately blended in spinach puree.
succulent with a green coriander chilli sauce-a goan specialty. We suggest you eat it with our lemon rice. from madhur jaffrey's personal recipes and unique to dawat
Kerala-Style Konju Pappaas $30.00
shrimp in a coconut sauce, flavored with aromatic curry leaves and smoked tamarind. from madhur jaffrey's personal recipes and unique to dawat.
Shrimp Bhuna $30.00
shrimp cooked in herbs and spices with a touch of garlic and ginger.
a delicious shrimp cury which is both rich & aromatic. recommended w/lemon basmati rice.
Lamb Curry $24.00
a classic dish from northern india & amongst the most popular of curries
Home-Style Chicken Curry $22.00
all time favorite chicken, fresh ginger, onion & tomato gravy.
Goan Fish Curry $28.00
a traditional fish curry from goa (south -western part of india) like most of the goan food, this dish is red hot & delicious. specially for spice lovers!
chicken pieces marinated in yogurt and roasted in a tandoor oven with lavish bastings of chilli-coriander.
Raan $32.00
a whole small, tender leg of lamb braised with ginger and whole spices, then roasted in the tandoor oven until it is crisp outside and meltingly tender inside.
'Chilean Sea Bass' Fish Tikka $34.00
chunks of Chilean sea bass fish, marinated in an aromatic herb mixture.
Chicken Tikka $22.00
boneless chunks of chicken marinated in yogurt and mild spices.
Berrah Kebab $26.00
skewered boneless cubes of lamb marinated in yogurt, garlic and ginger.
Whole Tandoori Fish $30.00
whole seasonal fish is marinated in yogurt and flavored with dill-like ajwain seeds before it is roasted. from madhur jaffrey's personal recipes and unique to dawat.
palak paneer, farasvi bhaji, gobi aloo, Yellow dal, pulao rice, poori breads, chutneys & relishes. from madhur jaffrey's personal recipies and unique to dawat
Seafood Special Platter $38.00
assortment of lobster, shrimp, scallops & fish. served w/naan & cucumber raita. from madhur jaffrey's personal recipies and unique to dawat. served with bread.
Tandoori Mixed Grill $34.00
tandoori chicken, lamb chop, tandoori shrimp reshmi kebab and naan. served with tadka dal
Dawat Special Dinner $34.00
a soup, tandoori chicken, seekh kebab, chicken malai kebab, palak gosht, a vegetable, naan and vegetable pillau.