Pastry filled with potatoes/minced lamb and peas cooked in a masala of cilantro, paneer, ginger and chilies
Samosas (Minced Lamb) $8.00
Pastry filled with potatoes/minced lamb and peas cooked in a masala of cilantro, paneer, ginger and chilies
Chaat (Samosa/Aloo Tikki) $7.00
Two chopped samosas/tikkis smothered in seasoned chickpeas topped with yogurt, mint chutney, tamarind chutney, onions, pomegranate, cilantro and fresh ground spices
Pakoras (Vegetable) $6.00
Fritters served with mint and Tamarind chutney
Pakoras (Paneer) $8.00
Fritters served with mint and Tamarind chutney
Masala Papads $6.00
Fried Papadums topped with zesty mix of chopped onions, tomatoes and cucumber
Chicken Lollipop $12.00
Our take on spicy chicken wings served with chutneys
Paneer Tikka $10.00
Chunks of paneer marinated in spices and grilled in the oven
Vegetable Seekh Kebab $10.00
Assorted vegetables mixed with gram flour and aromatic spices and grilled around skewers
Amritsari Fish Pakora $10.00
Punjabi style fish pieces golden fried in chickpea batter
Shrimp Pakora $10.00
Shrimp fritters served with mint and tamarind chutney
A standard in Indian cuisine, biryani is an ethnic
blend of rice and meat or vegetables cooked
with spice mix including turmeric, cardamon,
ginger and cumin served with raita.
Chicken $16.00
A standard in Indian cuisine, biryani is an ethnic
blend of rice and meat or vegetables cooked
with spice mix including turmeric, cardamon,
ginger and cumin served with raita.
Lamb $18.00
A standard in Indian cuisine, biryani is an ethnic
blend of rice and meat or vegetables cooked
with spice mix including turmeric, cardamon,
ginger and cumin served with raita.
Shrimp $18.00
A standard in Indian cuisine, biryani is an ethnic
blend of rice and meat or vegetables cooked
with spice mix including turmeric, cardamon,
ginger and cumin served with raita.