Quartered potatoes and spinach cooked in curry sauce.(vegan)
Aloo Mattar $9.99
Potatoes and peas cooked in the chef’s special sauce.(vegan)
Aloo Gobi Masala $10.99
Delicately hand pulled fresh cauliflower and potatoes simmered in fresh herbs and spices.(vegan)
Aloo Masala $9.99
Potatoes sauteed with tomato, ginger, mustard seeds and fresh herbs and spices.(vegan)
Baingan Bharta $10.99
Baked and mashed eggplant cooked with onion, tomatoes and fine herbs. An exquisite North Indian dish.(vegan)
Bhindi Masala $10.99
Fresh okra sauteed with onion, pepper and tomato sprinkled with mango powder and a blend of spices.(vegan)
Channa Masala $9.99
A delicious chickpea curry cooked in a special blend of Punjabi spices.(vegan)
Daal Maharani $9.99
Slow simmered lentils sauteed with fresh garlic, ginger and tomatoes. A traditional North India dish.(vegan)
Mattar Paneer $10.99
Homemade cottage cheese and green peas cooked in creamy sauce.
Malai Kofta $10.99
Minced vegetables shaped into small croquettes, carefully cooked in a flavorful masala.
Mixed Vegetables $9.99
Season fresh vegetables cooked with blend of spices. A chef’s special.(vegan)
Palakh Paneer $11.99
A perfect combination of fresh spinach and homemade cottage cheese, cooked with ginger and rare spices.
Paneer Mughlai $11.99
Slices of home made cottage cheese, cooked with chef’s secret sauce. A Chef’s Special.
Shahi Paneer $11.99
A vegetarians delight. Chunks of fresh homemade cottage cheese, cooked in tomato based sauce with bell peppers, fenugreek and a delicious blend of chef’s secret spices.
Vegetable Korma $10.99
Seasonal fresh vegetable cooked with a blend of spices & chef’s secret sauce.
Kadai Paneer $11.99
Chunks of fresh homemade cottage cheese cooked over high heat in a wok with fresh tomatoes,
onions and bell pepper blended with special spices.