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BAR APPETIZER

Hariyali Tikka $7.00

(Chicken breast marinated overnight with mild spices, herbs and yogurt roasted in clay oven)

LAMB SHEEK KABAB $7.00

Minced lamb marinated with spice and skewer over tandoor oven)

MIX VEGETABLE PAKORA $7.00

(Mix vegetable fritters)

BOMBAI FISH $7.00

(Mildly spiced fish fritters)

TANDOORI CHICKEN WINGS $7.00

(Chicken wings marinated in yogurt spice and baked in tandoor oven for perfection)

MASALA CHICKEN $7.00

(Chicken stir-fry with curry leaves, ginger/garlic and black peppercorn)

ASSORTED BREAD BASKET $7.00

(Garlic naan, onion naan and plain naan baked fresh in clay oven served with yogurt dip)

APPETIZER

Dahi Poori (Must try) $5.00

(Crispy lentil Puff stuffed with yogurt, tamarind & chickpeas)

Bombay Palak Chat (Must try) $7.00

(Spinach tossed with chick peas, onion, tomatoes and flavored with tamarind, mint and sweet yogurt)

Chicken Roll (Must try) $7.00

(Shredded chicken tikka, raita, lettuce and spice wrap in naan)

Bhel Puri $5.00

(Puffed rice tossed with onion, tomato, tamarind and peppers and lentil chips)

Samosa $5.00

(Mix vegetables turnover)

Signature Dishes

Biryani - Chicken $16.00

(Basmati rice steamed with spices and meat or veg and baked in the oven) (Must Try)

Biryani - Lamb $17.00

(Basmati rice steamed with spices and meat or veg and baked in the oven) (Must Try)

Biryani - Goat $19.00

(Basmati rice steamed with spices and meat or veg and baked in the oven) (Must Try)

Biryani - Shrimp $19.00

(Basmati rice steamed with spices and meat or veg and baked in the oven) (Must Try)

Kadai Chicken $16.00

(Traditionally spiced meat sautéed in spicy onion and tomato gravy with peppers and onion)(Must Try)

Kadai Lamb $19.00

(Traditionally spiced meat sautéed in spicy onion and tomato gravy with peppers and onion)(Must Try)

Goat Nehari (Must Try) $17.00

(Traditional North Indian spiced meat finished in caramelized onion sauce)

Lamb Rogan Josh $19.00

(A traditional Indian lamb Delicacy stewed with spices, yogurt base onion and tomato sauce)

Butter Chicken $15.00

(North Indian tangy butter flavored chicken and tossed in spiced tomato gravy)

Vindaloo Chicken $15.00

(Portuguese but now Indian acquired spicy meat recipe. Spiced and flavored with vinegar and tossed in onion with potato)

Vindaloo Lamb $19.00

(Portuguese but now Indian acquired spicy meat recipe. Spiced and flavored with vinegar and tossed in onion with potato)

Chicken Tikka Masala (Britain National Dish) $16.00

(Originally Indian but perfected in Scotland chicken specialty in tangy tomato sauce)

Daal Makhani $14.00

(A pure blend of black lentils cooked overnight and finished in tomato and spices clarified butter)

Seafood

Salmon Tikka Masala (Must Try) $19.00

(Baked Salmon spiced in tangy tomato creamy sauce)

Shrimp Curry $19.00

(Shrimp with chef specialty curry sauce)

Goan Fish Curry $17.00

(Coastal style coconut based fish curry)

Bhuna Shrimp $19.00

(Onion, Tomato curry base with bell pepper)

Vegetables

Malai Kofta (Must Try) $16.00

(Cheese and Vegetables dumpling served in nut based creamy onion sauce)

Baigan Bharta $15.00

(Eggplant puree tossed in onion & tomato base spice sauce)

Bhindi Masala $14.00

(Traditionally spiced okra tossed in pan with onion, tomatoes, spices and herbs)

Tadka Daal $12.00

(A pure blend of yellow lentils finished in a pot with sautéed onion, tomato, mustard and cumin seeds)

Saag Paneer $15.00

(Homemade cottage cheese tossed with spinach and curry sauce)

Aloo Gobi Mutter $14.00

(Sautéed cauliflower, green peas and potatoes in spiced tomato and onion)

Tandoor (Clay Oven)

Tandoori Salmon (Must Try) $19.00

(Salmon marinated overnight with spices and roasted in clay oven)

Chicken Tikka $17.00

(Boneless chicken breast marinated with homemade yogurt, ginger, garlic paste and then cooked in clay oven for perfection)

Lamb Sheek Kabob $19.00

(Minced lamb mixed with onions, ginger, garlic, cilantro and spices and cooked on skewer)

Tandoori Chicken $18.00

(Chicken thigh legs marinated overnight with spiced yogurt and finished in clay oven)

Mint Paneer Tikka $18.00

(Homemade cottage cheese in mint and yogurt marinate and than grilled in clay oven)

Kids Menu

Kid Size Butter Chicken with rice $8.00

Mozzarella Sticks with fries $6.00

Cheezy Naan bread $4.00

Kids Macaroni with Cheese $7.00

Kids chicken tenders with fries $6.00

Butterfly shrimp with fries $7.00

Choose one Chicken, Lamb or Goat

Saagwala (Must Try)-Chicken $15.00

(Mildly spiced spinach cooked with Curry sauce)

Saagwala (Must Try)-Lamb $19.00

(Mildly spiced spinach cooked with Curry sauce)

Saagwala (Must Try)-Goat $17.00

(Mildly spiced spinach cooked with Curry sauce)

Korma-Chicken $15.00

(Onion based nut sauce mildly spiced)

Korma-Lamb $19.00

(Onion based nut sauce mildly spiced)

Korma-Goat $17.00

(Onion based nut sauce mildly spiced)

Hara Daniya-Chicken $15.00

(Cilantro and Mint base curry sauce)

Hara Daniya-Lamb $19.00

(Cilantro and Mint base curry sauce)

Hara Daniya-Goat $17.00

(Cilantro and Mint base curry sauce)

Madras Curry-Chicken $15.00

(Coconut and pepper base spiced curry sauce)

Madras Curry-Lamb $19.00

(Coconut and pepper base spiced curry sauce)

Madras Curry-Goat $17.00

(Coconut and pepper base spiced curry sauce)

Dupiaza-Chicken $15.00

(Sautéed onion base curry)

Dupiaza-Lamb $19.00

(Sautéed onion base curry)

Dupiaza-Goat $17.00

(Sautéed onion base curry)

Bread

Naan $3.00

(Clay oven baked flat bread)

Onion Kulcha $4.00

(Flat bread with garlic or onions)

Garlic Naan $4.00

(Flat bread with garlic or onions)

Laccha Paratha $4.00

(Layered wheat bread)

Gobi Paratha $4.00

(Cauliflower stuffed bread)

Roti $3.00

(Wheat bread)

Shahi Naan $4.00

(Flat bread stuffed with coconut, dry nuts and raisins)

Assorted Bread Basket $10.00

Side dishes

Mango Chutney $4.00

Raita (Yogurt Dip) $3.00

Non -Alcoholic Drinks

Mango Lassi (Mango and yogurt drink) $5.00

Chai Tea $4.00

Soda $3.00

Juice $3.00

Dessert

Mango Mousse $5.00

Khulfi (Pistachios) $7.00

(Traditional Indian style ice cream flavored with mango or pistachio)

Kheer $5.00

(Traditional rice pudding)

Gulab Jamun $7.00

(Dry milk balls deep-fried in saffron / sugar syrup)

Gajjar Halwa $7.00

(Carrot pudding)

LONDON CURRY HOUSE

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About

LONDON CURRY HOUSE,191 Somervelle St Alexandria, VA 22304,(P)703-419-3160,info@londoncurryhouse.com.

Delivery Area

5 miles

Hours

11:30 AM to 10.00PM

Ordering Info

Minimum Order

$10

Delivery Charge

Payment Options

Contact

703-419-3160

Serving

Indian
Indo-Chinese
Nepalese