Chicken dipped in a lightly spiced batter of garbanzo flour with spices and served with sweet chili sauce.
MEAT COMBO PLATTER $11.99
Combination of chicken pakora, chicken momo, chicken pakora, shrimp, meatball and naan bread served with sauces. Serves 2-4.
MEATBALL CHUTNEY $8.99
MEATBALL CHUTNEY
MIXED VEGETABLE PAKORA $4.99
Potatoes, cauliflower, spinach, eggplant and onion diced and mixed in a spicy basen(chick pea) flour batter & deep fried. Served with mint and tamarind chutney.
NEPALI SAMOSA $5.99
Homemade pastry filled with potatoes & vegetables, lightly spiced with garlic, ginger, and cumin, deep-fried, and served with mint and tamarind sauce.
PANEER PAKORA $7.99
Homemade farmers cheese dipped in a lightly spiced batter of garbanzo flour with spices, served with a tamarind mint sauce.
PRAWN PAKORA $7.99
Shelled prawns dipped in a lightly spiced batter of garbanzo flour with spices. Served with a tamarind mild tomato sauce.
SAMOSA $3.99
Homemade triangular pastry filled with potato and green peas, lightly spiced with garlic, ginger and cumin, deep-fried and served with a tamarind and mint sauce.
SAMOSA CHAAT $7.99
VEGETABLE COMBINATION PLATTER $10.99
Combination of pakoras, veggie momos, naan bread and Nepali samosas served with mint, tamarind, mild tomato and hot sauce. Serves 2-4.
Cooked with tomatoes, onions, chile, mustard seeds and fresh curry leaves.
Chicken Korma Curry $13.99
Boneless chicken cooked with cheese and nuts in a mild korma cream sauce.
Chicken Makhani Curry $13.99
Tandoori roasted boneless chicken pan fried in creamy gravy of onions, Himalayan spices, butter cream, ground almonds, tomatoes and paprika. This dish is pleasantly mild.
Chicken Saag Curry $13.99
Chopped fresh spinach with chicken and spiced with fenugreek, onions and garlic.
CHICKEN TIKKA MASALA CURRY $13.99
Chicken tikka pan fried in creamy gravy of onions, Himalayan spices, butter cream, ground almonds, tomatoes and paprika.
CHICKEN VINDALOO CURRY $13.99
Chicken and potatoes cooked in sauteed onion gravy and topped with sweet and sour tamarind chutney.
Lamb cooked in tamarind flavor onion gravy with garlic, black cardamom, herbs, and spices.
GOAT MEAT CURRY $15.99
The ever-popular, full flavored medium-hotness Goat Meat Curry made from an old Nepalese family recipe with ground onions, spices, & a touch of chili powder and garlic.
LAMB KORMA CURRY $14.99
Boneless lamb cooked with cheese and nuts in a mild korma cream sauce.
LAMB TIKKA MASALA CURRY $15.99
Cube of lamb tandoori kebabs cooked in a creamy gravy of onions, Himalayan spices, butter cream, ground almonds, tomatoes and paprika.
LAMB VINDALOO CURRY $14.99
Lamb and potato cooked in sauteed onion gravy and topped with sweet and sour tamarind chutney.
ROGAN JOSH CURRY $14.99
The ever-popular, full flavored medium- hotness lamb curry cooked with ground onions, Himalayan spices, a touch of chili powder and garlic.
SAAG GOSHT CURRY $14.99
Chopped fresh spinach cooked with diced lamb and spiced with onions and garlic.
Minced chicken dumpling. Steam dumplings with chicken mixed in Himalayan spices wrapped in flour dough, served with hot sauce and mild tomato sauce.
LAMB MOMO $12.99
Minced lamb dumpling. Steam dumplings with lamb mixed in Himalayan spices wrapped in flour dough, served with hot sauce and mild tomato sauce.
VEGETABLE MOMO $10.99
Minced vegetable dumpling. Steam dumplings with vegetable mixed in Himalayan spices wrapped in flour dough, served with hot sauce and mild tomato sauce.
Cauliflower and potatoes cooked with herbs and spices.
ALOO MATAR $11.99
BEGAN BHARTA $11.99
Eggplant baked in clay oven and cooked in onions, tomatoes and Himalayan spices.
CHANA PINDI $11.99
Garbanzo beans cooked with mango powder and Indian spices.
DAL MAKHAN $11.99
Lentils are simmered overnight over the lightly glowing ambers of the tandoor together with onions, chili, ginger, fresh cream, butter with garnish cilantro and tomatoes.
EGGPLANT AND POTATO MASALA $11.99
Wedges of eggplant and potato, tossed with onions, tomatoes, curry leaf, mustard seed, cumin seed and dash of Himalayan spices.
MATTAR PANEER $11.99
Cubed farmers cheese and green peas in spiced gravy.
MUSHROOM MATAR $11.99
Mushroom and green peas in spiced gravy.
NAVRATAN KORMA $11.99
Vegetables with cheese and nuts in a mild cream sauce.
MIS-MAS VEGETABLE $10.99
Mix vegetables tossed with onions, tomatoes, curry leaf, mustard seeds, cumin seeds and dash of Himalayan spices.
PANEER TIKKA MASALA $11.99
Cubed farmers cheese in creamy gravy of onions, Himalayan spices, butter cream, ground almonds, tomatoes and paprika. This dish is pleasantly mild.
SAAG ALOO $11.99
SAAG PANEER $11.99
Creamed spinach and paneer (homemade farmers cheese).
