King of Kebabs and the best know indian delicacy is the tastiest way to barbecue a chicken .
Chicken Tikka Kebab $13.99
Boneless cubes of chicken marinated in spices & cream of yoghurt glazed in tandoor .
Tangdi Kebab $13.99
chicken generously marinated with aromatic spices and chargrilled to perfection .
Sheesh Kebab $15.99
Tender rolls of succulent goat mince , mixed with green chillies, coriander, spiced with cumin and royal saffron, skewered and grilled over charcoal fire .
Chicken Haryali kebab $14.99
Chicken breast meat is rubbed with an intoxicating paste made with cilantro, mint, and other distinctive flavors and chargrilled in clay oven .
Boti kebab $15.99
Boneless cubes from leg of goat seasoned with chilli powder and shahijeera marinated in the mixture of yoghurt, ginger- garlic paste and malt vinegar, skewered and chargrilled in the clay .
Murg malai kebab $14.99
Murg Malai Kababs are irresistible tender succulent and fragrant pieces of chicken that melts in your mouth as they are marinated in thick yogurt, cream/malai, cheese, saffron, herbs & spices which adds an nice creaminess to the kababs .
Shami kebab $15.99
chunks of boneless lamb marinated with spices and herbs and grounded to paste and pan grilled .
Reshmi Kebab $14.99
Tender rolls of chicken mince and cashewnut , spiced with black cumin blended with cheese, ginger garlic and âshahijeeraâ finally chargrilled .
Mutton shikampur kebab $15.99
marinated kheema with all the rich spices cooked under fire in Clay oven .
Kebab e Jugalbandhi $19.99
Three different marination of minced meat â shirmp, goat and chicken, cooked in lagan of Dum .
Tandoori Jhinga $17.99
Jumbo prawns marinated in ajwain flvoured mixture of yoghurt, red chillies,turmeric and chefâs spl masala, skewered and roasted over charcoal fire .
Firdaus e machi Fish kebab $15.99
Tandoori Pomfret Fish $19.99
Whole fish marinated and baked to perfection in clay oven
Lamb chops $21.99
Freshly cut and well marinated lamb chops roasted to perfection in the clay oven
Paneer Kebab $12.99
Cubes of cottage cheese, roasted with green peppers, onions & tomatoes .
Boneless marinated meat with all the chefâs special spices roasted and slowly cooked under dum with organic long grain basmati rice .
Natukodi Dum Biryani $17.99
Organic country chicken with bones marinated with yogurt, onions, spices, saffron, coriander and cashew, cooked with long grain basmati rice.
Ulavacharu Goat Biryani $16.99
This Chettinad Style Chicken Biryani Comes close to the Thalapakatti Style Biryani in terms of Flavour and Taste. The freshly & groundnut masala powder adds wonderful aroma & beautiful flavour to the biryani >
Ulvacharu Biryani (Veg- Paneer) $12.99
Roasted paneer and medley of veggies, marinated with yogurt, onions, spices, saffron, coriander, cashew sauteed in horse gram soup (Kollum gravy/Ulavacharu), and slowly cooked with long grain basmati rice.
Ulvacharu chicken Biryani $14.99
Chicken with bones, marinated with yogurt, onions, spices, saffron, coriander, cashew sauteed in horse gram soup (Kollum gravy/ Ulavacharu), and slowly cooked with long grain basmati rice .
Ghee roasted bread pieces soaked and cooked in saffron milk served hot .
Badam Halwa ( Almond Kesari) $6.99
freshly grated Almond cooked in milk on a slow fire until the milk is absorbed , then seasoned with sugar and saffron, served with garnish of sliced almonds .
Rasmalai $3.99
Grated carrots cooked in milk on a slow fire until th milk is absorbed , then seasoned with sugar, served with garnish of nuts .
Gulab Jamun $3.99
Golden fried ballsof milk pastry soaked in sweet saffron syrup⦠served hot .
