A traditional, crispy pastry stuffed with mashed potatoes, green peas and light savory spices.
Samosa Chat $4.49
Samosa turned inside out, crushed samosa served with chickpeas, onion and our combination of house chutneys to give you a street food from home!
Bhel Puri (V) $4.99
Crispy popped rice, mixed with diced onion, tomato, spices, nuts, chickpeas, tamarind and fresh mint chutney.
Chilli Paneer $12.99
Fresh restaurant made cheese with a spicy twist. A combination of pan-fried bell-pepper, onion and cheese in a fusion sauce that best represents North Indian appetizers.
Paneer Pakora $6.99
Our house Paneer in a lightly spiced chickpea flour batter which is deep fried to give it a crunchy yet soft finish.
Vegetable Pakora(V) $3.99
A combination of jullienned vegetables in a chickpea flour batter, rolled up and fried to make it into the crunchy, childhood snack that we all grew up on.
Pakwan’s Vegetable Special $10.99
Our vegetarian special appetizer platter that is ladden with our unique options. You have a vegetable samosa, aloo (potato) pakora, vegetable pakora, and paneer pakora with a light vegetable garnish and a dusting of chaat masala.
Chicken breast cuts battered in a sourcream and chickpea flour mixture and then fried to a crisp. An Indian take on chicken fingers/strips.
Keema Samosa $5.49
Minced lamb with peas stuffed inside a crisp pastry, crunchy, warm and savory. A true non-vegetarian delight.
Chicken Tikka $11.99
A house favorite, yogurt marinated chicken breast with a moist finish. Cooked in our traditional clay oven to a soft and fluffy texture. Giving it a tangy and flavorful taste.
Pakwan’s Special $12.99
Our non-vegetarian special appetizer platter, ladden with our best fried options. You have a keema samosa as the center piece surrounded by chicken and fish pakora on a light sauce drizzled platter with chaat masala and a vegetable garnish.
A traditional delight, also called "Butter Naan" that is simplistic yet an undeniable member of every meal here at Pakwan. Unleavened white bread baked in a clay oven, making it soft and fluffy.
Garlic Naan $2.99
A naan with a fresh cillantro garnish applied to it along with finely chopped garlic before it is tossed into the oven to glaze it.
Keema Naan $4.99
Stuffed naan with a savory minced lamb filling. Imagine a soft savory center to an already delectable bread.
Bullet Naan /Masala Naan $4.99
Our way to acknowledge the lovers of spice and bestow them with a bread truly made for the capsacin loving eaters. Fresh, diced green chilli coated bread, cooked in the oven with a hint of cillantry and spice.
Peshawari Naan $5.99
A naan stuffed with a mixture of dry fruits, nuts and shredded coconut. Giving it a sweet finish, almost comparable to a dessert bread, but it can definitely be paired with a korma.
Kulcha $4.99
Naan with a generous stuffing of onion and/or paneer. A Punjabi flat bread that you cant eat chickpea/chole without!
Paratha (V) $2.99
A traditionally flat, multi-layered whole wheat bread that is eaten as a breakfast bread with protein.
Aloo/Gobi Paratha (V) $3.99
A multi-layered bread stuffed with grated cauliflower/potatoes to make it even more enjoyable with curries. Pairs well with our dahi.
Special Paratha $5.99
A malai/cream layered take on the Paratha, giving it a soft and velvety finish that is always going to leave you wanting more.
Chapati(V) $2.99
A pan grilled, soft and round whole wheat bread that is a staple of most traditional North-Indian dinners. Being light and fluffy, it is an exquisite pair with vegetables and lentils.
Roti (V) $2.49
A tandoori baked whole wheat bread, with a crunchy yet moist finish.
Poori $4.99
A light deep fried bread that is a staple in Indian Cuisine with turmeric based vegetable dishes.
Bread Basket $11.99
The pakwan bread basked encompasses a variety of different forms of bread to give diners a holistic taste of our tandoori capacity. You have Naan, Onion Kulcha, Garlic Naan and Roti to feast!
A traditional dish that combines the earthen flavors of turmeric and mixes potato and cauliflower in a light sauce finish.
Bhindi Pyazz (V) $9.99
Diced and chopped Okra with fresh onion pan fried in with the dish to give it a glazed finish. Overally, a savory dry-dish that pairs excellently with whole-wheat bread.
Vegetable Curry $9.99
Combination of mixed vegetables,herbs and spices.
Baigan Bharta $9.99
Fantastic combination of green peas and pulp of eggplant.
Chana Masala (V) $9.99
Chickpeas cooked in exotic spices with sauce.
Paneer Makhani $9.99
Paneer cubes cooked in pureed spinach.
Dal Tadka (V) $9.99
Yellow lentils topped with popped mustard seeds.
Malai Kofta $11.99
Deep fried vegetable balls simmered in a creamy sauce.
Navaratan Korma $11.99
A blend of vegetables, cheese, herbs and nuts in a creamy sauce.
Mutter Paneer $11.99
Cheese and green peas.
Palak Paneer $12.99
Garden spinach finished with subtle spices and cheese.
Chana Saag $9.99
Chickpeas cooked in spinach sauce.
Sookhi Sabhji (V) $9.99
Seasonal fresh vegetables cooked with a blend of spices.
Kadai Paneer $12.99
A combination of spicy cheese and vegetables.
Paneer Tikka Masala $12.99
Paneer Tikka cooked in a creamy sauce.
Shahi Paneer $12.99
Paneer done in mildly spiced sauce.
Chole Batura $12.99
Chickpeas cooked in spicy curry served with bread.
Aloo Poori $12.99
Potatoes cooked in spices served with puffed bread.
