Welcome to FoodDig! Dig your favorite Foods and Restaurants! Order online your favorite food from your Restaurants!

Soups

Rasam $2.95

(A traditional South Indian style sour and spicy soup)

Mulligatawany Soup $3.25

(An exotic delicate vegetable broth with lentils and spices)

Coconut Soup $3.25

(An exotic delicate vegetable broth with lentils and spices)

Appetizers

Idly $4.00

(Steamed rice and lentil patties)

Butter Idly. $4.50

Dahi Idly. $4.50

Ghee Idly. $4.50

Medu Vada $3.95

(Fried lentil doughnuts)

Dahi Vada. $4.25

(lentil doughnuts dipped in yourt and garnished with thin sev)

Masala Vada. $3.50

(Fried flat doughnuts made of lentils, onions and some spices)

Papdi Chat. $4.25

(Crispy piece of fried bread served with chick peas and sour dressing)

Vegetable Samosa $3.95

(Crispy and flakey crust stuffed with potato, onion and peas)

Samosa Chat $4.95

(Samosa with chick peas and sour dressing)

Vegetable Cutlet $4.95

(Minced vegetable with spices crumbled and deep fried)

Vegetable Pakora $4.99

(Deep fried fritters made of mixed vegetable)

South Indian Curries

Special Vegetable Curry $8.25

(Vegetables with herbs and spices cooked in Udupi Style)

Avial $8.25

(Garden fresh vegetables cooked in coconut sauce and spices)

Vegetable Korma $8.25

(Garden fresh vegetables cooked with coconut milk and spices)

Gobi Masala Curry $8.25

(Cauliflower and special spices)

Kadai Bindi Curry $8.50

(Tender okra with herbs and spices cooked madras style)

Kadi $8.25

(Vegetable fritters cooked in yogurt and spices)

Channa Masala Curry $7.99

(Chick peas cooked in exotic spices)

Rice Specialities

Shrimb Biriyani $14.99

(Rice garnished with fresh shrimb and blend of many spices)

Goat Biriyani $13.99

(Rice garnished with fresh Goat and blend of many spices)

Lamb Biriyani $14.99

(Rice garnished with fresh Lamb and blend of many spices)

Chicken Biriyani $11.99

(Rice garnished with fresh Chicken and blend of many spices)

Vegetable Biriyani. $8.95

(Rice garnished with garden fresh vegetable and blend of many spices)

Vegetable Pulav $5.95

(Rice garnished with garden fresh vegetable)

Tamarind Rice (Puliyogare) $7.25

(Rice garnished with tamarind and blend of many spices)

Lemon Rice. $7.25

(Lemon flavored rice garnished with green peas and curry leaves)

Tomato Rice. $7.25

(Rice garnished with tomatoes, nuts and spices)

Coconut Rice. $7.25

(Rice with fresh coconut, butter and garnished with nuts)

Specal Curd Rice. $6.25

(Rice mixed with yogurt and garnished with fresh coriander and spices)

Uthappams

Plian Uthappam $6.95

(Indian style pancake made of rice and lentils)

Tomato and Peas Uthappam $6.99

(Pancake topped with tomatoes and green peas)

Coconut Uthappam $6.99

(Pancake topped with fresh grated coconut)

Vegetable Uthappam $6.99

(Pancake topped with assorted Vegetables)

Dosai

Sada Dosai $5.99

(A thin rice and lentil crepe)

Masala Dosai $6.99

(A crepe made of rice and lentils with potatoes and onions in mild spices)

Mysore Masala dosai $7.99

(A crepe with a layer of chili powder filled with onions and potatoes)

Paper Masala Dosai $7.99

(A big crispy rice and lentil crepe rolled with potato masala on side)

Pondicherry Masala Dosai $7.99

(Rice and lentil crepe cooked with hot chutney and chili powder and filled with potatoes and onions.)

North Indian Curries

Dal $6.99

(yellow Lentils Sauteed with herbs and spices)

Palak Paneer $8.75

(Home made cheese cooked with spinach and spices)

Alu Mutter $9.75

(Potatoes and green peas cooked with curry sauce)

Mutter Paneer. $8.75

(Home made cheese and green peas cooked in curry sauce)

Paneer Makhni $8.75

(Home made cheese cooked in butter, curry sauce and spices)

Paneer Tikka Masala $9.50

(Home made cheese cooked with rich tomato sauce)

Vegetable Jalfrezi $9.50

Malai Kofta $8.50

(Dumpling of homemade cheese, potatoes, peas and carrots cooked in creamy sauce)

Alu Gobi $8.50

(Cauliflower and potatoes garnished with tomatoes and spices)

Baingan Bartha $9.95

(Roasted eggplant mashed with chopped onions, green peas and spices)

Chole Batura $9.50

(A large puffy bread served with chick peas curry garnished with onions – No Rice)

Channa Saag $8.95

(Chick pease and spinach cooked with onions in a creamy sauce)

Tofu Curry $8.95

(Soft tofu cubes in a creamy sauce with exotic spices)

Bihindi Masala $8.95

(Fried okra with tomato and a little onion sauce)

Dal Makhni $7.99

(kidney beans and lentils cooked with herbs and spices)

Chicken Entrees

Chicken Tikka Masala $12.99

(CLAY OVEN COOKED white meat chicken simmered in a tomatto and onion sauce)

Chicken Korma $12.99

(Chicken Cooked in Coper Pot with Cumin, Fennel and Cashew nuts in gravy with mild spices)

Butter Chicken $12.99

(Clay oven Cooked Dark Meat simmered in a tomatto and onion sauce)

Chicken Curry $12.99

Kadai Chicken $12.99

Chicken Saagwala. $12.99

(Bornless Chicken marrinated in yogurt, spices and herbs and cooked in puree of spinach)

Lamb / Goat Entrees

Lamb / Goat Curry $14.99

(Lamb / Goat cooked in a mild sauce)

Lamb / Goat Vindaloo $14.99

(Lamb / Goat Cooked in spicy, tangy onion and tomato gravy )

Lamb / Goat Palak $14.99

(Lamb / Goat cooked with spinach and mild spices)

Lamb / Goat Korma $14.99

(Lamb / Goat cooked in a mild creamy sauce)

Kadai Goat $14.99

Lamb / Goat Bhuna $14.99

( Lamb or goat cooked in specially prepared herbs & spices with a touch of ginger & garlic)

Sea Entrees

Goa Fish Curry $14.99

(Fish cooked in, coconut and cream sauce)

Fish Tikka Masala $14.99

(Clay oven cooked fish simmered in tomato and onion sauce)

Shrimp Curry / Vindaloo $15.99

(Shrimp prepared in mild of spicy gravy)

Shrimp Saagwala $15.99

(Shrimp cooked in puree of Spinach)

Tandoori Entrees

Chicken Tikka. $10.99

(Boneless white meat chicken marinated in yogurt of aromatic spice roasted in clay oven)

Tandoori Shrimp $13.99

(Jumbo shrimp marinated with cilantro and pesta))

Tandoori Chicken $11.99

(Chicken marinated in almond paste with kashmiri chillies)

Tandoori / Indian Breads

Tandoori Roti $2.99

(Flat Whole wheat bread prepared in clay oven)

Tandoori Paratha. $2.50

(Rich multilayered whole wheat bread baked in a clay oven)

Poori $5.99

(2-Pieces)(Whole wheat puffy bread, deep fried)

Poori Bhaaji $7.99

(2-Pieces poori served with potato curry.)

Chapathi(phulka) $4.25

(2-Pieces of Whole wheat oil free soft bread)

Paratha $2.95

(Multilayered Whole wheat bread)

Alu Paratha $3.25

(Multilayered Whole wheat bread stuffed with potato, onion and spices)

Onion Paratha $3.25

(Multilayered Whole wheat bread stuffed with onions, fresh coriander and spices)

Nan $2.95

(Bread cooked in clay oven)

Butter Nan $3.25

(Bread cooked in clay oven with a touch of butter)

Side Dishes

Salad $3.99

(Garden fresh lettuce, carrot, tomato, cucumber and lemon)

Raitha $2.90

(Yogurt sauce added with cucumber shreds and tomato)

Plain Basmati Rice $2.95

Papadam (4 pieces) $2.50

(fried Lentil Crisps)

Home Made Pickles. $2.95

Mango Chutney $2.95

Onion Relish $2.95

Desserts

Special Payasam $3.99

(Fine vermicelly cooked in milk, honey and garnished with raisins and cashew nuts.)

Ras Malai $3.99

(Homemade cottage cheese in a special condensed milk, flavored with rose water and garnished pistachio nuts.)

Gulab Jamoon $3.95

(Goldenbrown dumplings made of evaporated milk dipped in sugar syrup)

Kheer $3.99

(Rice Pudding)

Beverages

Lassi $3.00

(Yogurt drink, choice of plain, sweet,and sat flavors)

Mango $3.50

(A Lassi Made of yogurt and mango)

Juices $2.50

(Mango)

Sodas $1.50

(Coke, G. Ale, D. coke,Sprite)

Reg Tea and Coffee $1.50

Indian Tea. $1.95

(Tea with milk)

Masala Tea $1.95

(Indian Spiced tea)

Thumbs Up, Limca $1.95

Aarya Bhavan Special

LUNCH BUFFET $9.99

ALL YOU CAN EAT TUESDAY TO FRIDAY 11 AM To 4.PM

LUNCH BUFFET $11.99

SATURDAY AND SUNDAY 11 AM To 4.PM.

DINNER BUFFET $13.99

SATURDAY AND SUNDAY 5PM To 9PM.

Arya Bhavan