Biryani is cooked with rice and Lamb cooked together in Dum (pressure/ steam) with spices making it a mouth watering entree.
Chicken Biryani $15.00
Typical Biryani cooked in which rice and chicken are cooked together in Dum (pressure/ steam) with spices making it a mouth watering entree.
Goat Biryani $17.00
Biryani is cooked on the bone in which rice and mutton (goat) are cooked together in Dum (pressure/ steam) with spices making it a mouth watering entree.
Murgh (Chicken) marinated in tikka kabab spices & cooked inside the tandoor to perfection. Served with your choice of Kabab chutney, Tamarind Chutney or Cilantro/Mint Chutney.
Tandoori Full $17.00
Marinated Murgh (Chicken) in Tandoori masala and cooked inside the Tandoor.
Shrimp Tikka Kabab $12.00
Marinated Jheenga (Shrimp) cooked inside the Tandoor and served with your choice of chutney.
Tandoori Half $10.00
Marinated murgh (Chicken) in tandoori masala and cooked inside the Tandoor. Perfect for all occasions as a starter or snack.
Paneer cooked with onion, tomato, bell peppers & cream.
Paneer Butter Masala $14.00
Paneer (Indian cheese) cooked in a smooth butter silky tomato sauce. Delicious punjabi dish.
Tadka Daal $13.00
Yellow lentils cooked with spices and tempered with exotic spices. (Vegan)
Mattar Paneer $14.00
Peas and Paneer cooked in a onion tomato base with special blend spices for a smooth creamy dish. Delicious with Naan.
Navrattan Korma $14.00
Nav means 9 and rattan means gems. Bascially it is 9 gems or 9 ingredients we use to make this dish. Its a smooth cream based dish. Very mild & a little sweet.
Palak Paneer $14.00
A north Indian dish consisting of Palak (spinach) Paneer (Indian cheese) cooked in a thick sauce seasoned with garlic garam masala and special spices.
Punjabi Chole $13.00
Garbanzo beans/Chic Pea cooked with onion, tomatoes, ginger, garlic and spices. A tangy dish with a lot of flavor punch. (Vegan)
Baigan Bharta $14.00
Eggplants roasted inside the Tandoor and cooked with spices, bell peppers, onions & green peas. (Vegan)
Chana Saag $13.00
Garbanzo beans cooked with tempered spinach, onions, tomatoes. (Vegan)
Mix Veg Curry $13.00
Assorted vegs. cooked with mild spices in a onion & tomato base. (Vegan)
Aloo Gobhi $14.00
Aloo (potatoes) & Gobhi (Cauliflower) cooked with onion & tomatoes. Humble vegetables full of flavors. Its vibrant & delicious. Yumm....
Bhindi Masala $14.00
Okra cooked with sauteed onions, tomatoes, herbs & spices.
Malai Kofta $14.00
Classic north Indian dish originated from the Mughlai cuisine. Malai is cream and Kofta is a vegetable dumpling. The dish is cooked in a tomato base.
Coconut Mix Veg Curry $13.00
Medley of mixed vegetables cooked with coconut, onion, tomatoes, ginger, garlic.
Palak Aloo $13.00
Spinach & potatoes cooked in with tempered coriander seeds, onion & tomatoes.
Lamb cooked with aloo (potatoes) onion, tomato, ginger & garlic.
Lamb Gobhi $16.00
Lamb cooked with gobhi (cauliflower) onion, tomatoes, ginger & garlic.
Lamb Masala $16.00
Lamb cooked with onion, tomatoes, ginger, garlic. Like it spicy?? Let us know.
Lamb Tikka Masala $16.00
Lamb cooed with onion, tomato, bell peppers & cream.
Lamb Korma $16.00
Lamb Korma is mildly spiced with cream & yogurt. Mild dish with a smooth flavor.
Lamb Rogan Josh $16.00
Signature dish of Kashmir brimming with flavors of fennel and ginger with a striking red hue.
Lamb Palak/Saagwala $16.00
Lamb and Spinach cooked together to a mouth watering flavors. Delicious.
Lamb Vindaloo $16.00
Lamb Vindaloo is a traditional Goan cuisine made with coconut, vinegar. Originally a Portuguese cuisine, but modified with Indian spices. Very Spicy dish.
Lamb Jhalfrezi $16.00
Lamb cooked with fresh ground spices & sauteed with bell peppers.
Lamb Coconut $16.00
Tender pieces of Lamb simmered with grated coconut.
Lamb Madras $16.00
A fairly spicy dish from south India, with a heavy use of chili powder.