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Appetizers

1. VEGETABLE SAMOSA (2PCS) $3.95

Traditional Indian fried white flour patty stuffed with spiced potatoes & green peas.

VVG2.VEGETABLE PAKORA $3.95

Chopped cauliflower, onions, potatoes & spinach mixed in chick pea batter & fried.

3. PANEER PAKORA $4.50

Homemade cheese in chick pea batter & fried.

4. ONION BHAJIA $3.25

Rings of onions mixed in chick pea batter & fried.

5. CHICKEN PAKORA $5.50

Delicately spice boneless chicken breast fritters.

6. CHANE KI CHAT $3.95

Chick peas, potatoes, chopped cucumber & onions in tamarind & mint chutney.

7. VEGETABLE APPETIZER $7.50

Combination of vegetable samosa, pakora, paneer pakora & onion bhajia.

8. COMBINATION APPETIZER $8.00

Combination of vegetable samosa, pakora, paneer pakora, chicken pakora & seekh kebab.

Soup

1. DAL SOUP $3.50

A traditional lentil soup.

2. MULGATAWNY SOUP $3.95

Delicately spiced chicken & lamb soup.

Salads

1. KACHOOMBAR SALAD $3.95

Diced tomatoes, cucumbers, bell peppers & onions tossed in homemade dressing.

2. GARDEN SALAD $3.50

Sliced red onions, tomatoes, cucumbers & lettuce.

Condiments

1. PAPDUM (2PCS) $1.95

Hot and crispy lentil wafers.

2. INDIAN MIXED PICKLE $2.95

Hot and spicy Indian mixed pickle.

3. MANGO CHUTNEY $3.25

Sweet and spicy mango relish from India.

4. RAITA $3.25

Cool homemade yogurt with grated cucumbers & carrots.

Tandoori

1. CHICKEN TANDOORI $10.95

Chicken marinated in yogurt & tandoori spices grilled over charcoal in tandoor.

2. CHICKEN TIKKA $11.95

Cubes of boneless chicken breast marinated in yogurt, herbs & spices roasted in tandoor.

3. CHICKEN GINGER KABAB $11.95

Tender cubes of chicken breast marinated with ginger, yogurt,herbs & spices grilled in tandoor.

4. SEEKH KABAB $13.50

Ground lamb with finely chopped onions, herbs & spices roasted on skewers in tandoor.

5. BOTI KABAB $13.95

Tender morsels of lamb marinated with our special recipe & broiled over charcoal in tandoor .

6. PRAWN KABAB $14.50

Jumbo shrimp marinated in yogurt, ginger, paprika, herbs, broiled in perfection in the clay oven.

7. MIXED GRILL $15.95

Combination of chicken tandoori, chicken tikka, seekh/boti/prawn kabab.

Indian Breads

1. ROTI $1.95

Plain whole wheat bread.

2. NAN $1.95

A traditional white flour bread.

3. GARLIC NAN $2.50

Nan with a garlic touch.

4. PARANTHA $2.95

Layered whole wheat bread topped with melted butter.

5. ALU PARANTHA $3.50

Who wheat bread stuffed with mildly spiced potatoes.

6. PANEER PARANTHA $3.50

Whole wheat bread stuffed with homemade cheese and onions.

7. POORI (2) $3.95

Whole wheat deep fried light fluffy bread.

8. ONION KULCHA $3.25

Nan stuffed with mildly spiced onions.

9. PANEER KULCHA $3.25

Nan stuffed with homemade cheese and onions.

10. KASHMIRI NAN $3.75

White flour bread stuffed with cashews, almonds, cherries and raisins.

11. CHICKEN NAN $3.25

Nan with mildly spiced minced marinated chicken breast.

Rice Specialities

1. VEGETABLE BIRYANI $10.95

Aromatic rice flavored with garden fresh vegetables & nuts.

2. CHICKEN BIRYANI $11.95

A mughlai dish prepared with boneless chicken, basmati rice, nuts & raisins.

3. LAMB BIRYANI $12.95

A mughlai dish prepared with basmati rice, lamb, nuts & raisins.

4. SHRIMP BIRYANI $13.95

Basmati rice sautéed with shrimp, nuts & raisins.

5. HOUSE OF INDIA NAWABI BIYANI $14.95

Basmati rice sautéed with shrimp, lamb, chicken,& vegetables in a delicate blend spices & nuts delicate blend spices & nuts.

Sea Food

1. SHRIMP CURRY $12.95

Shrimp cooked in curry sauce.

2. SHRIMP KORMA $13.50

Shrimp in a creamed sauce with nuts & herbs.

3. SHRIMP TIKKA MASALA $14.50

Marinated shrimp roasted in tandoor prepared in a creamy fresh tomato sauce with spices.

4. SHRIMP DO PIAZA $13.50

Shrimp cooked with fresh bell peppers, onions, tomatoes, ginger & mild spices.

5. SHRIMP SAAG $13.50

Shrimp cooked with creamed spinach lightly seasoned with herbs & spices.

6. SHRIMP VINDALOO $13.50

Shrimp & potatoes cooked in hot, tangy curry sauce (super hot dish).

7. GOA FISH $12.95

Cod fish cooked in combination of creamed tomato sauce, coconut, herbs & spices.

8. FISH CURRY $12.95

Cod fish cooked in curry sauce & mild spices.

9. FISH VINDALOO $12.95

Cod fish & potatoes cooked in hot and tangy curry sauce.

Chicken Delights

1. CHICKEN CURRY $10.95

Boneless chicken cooked in curry sauce.

2. CHICKEN TIKKA MASALA $12.95

Marinated boneless chicken breast roasted in the clay oven & sautéed in a creamy tomato sauce with oriental spices. (simply fantastic).

3. CHICKEN MAKHNI $11.50

Boneless chicken tandoori cooked in butter, fresh tomato sauce & herbs.

4. CHICKEN SAAG $11.50

Boneless chicken prepared with creamed spinach in mild spices.

5. CHICKEN SABZI $11.50

Boneless chicken cooked with garden fresh vegetables in mild spices.

6. CHICKEN KORMA $11.95

Boneless chicken cooked in creamy sauce & nuts with a selection of mild spices & herbs.

7. CHICKEN VINDALOO $11.50

Boneless chicken & potatoes in a hot, tangy curry sauce (super hot dish.).

8. CHICKEN KRAHI $11.95

Delicately spiced boneless chicken stir fried in a krahi (Indian wok) with fresh tomatoes, onions, ginger, bell peppers & spices (recommended).

Lamb Specialities

1. LAMB CURRY $12.95

Lamb cooked in a curry sauce.

2. ROGAN JOSH $12.95

Lean lamb cubes cooked in yogurt & curry sauce.

3. LAMB DAL $12.95

Cubes of lamb & lentils sautéed in butter, onions, fresh tomatoes & mild spices.

4. LAMB KORMA $13.50

Tender cubes of lamb cooked in a creamed sauce with cashews, almonds & raisins.

5. LAMB SAAG $12.95

A delicacy of lamb & creamed spinach in herbs & spices.

6. LAMB VINDALOO $12.95

Lamb & potatoes cooked in hot & tangy curry sauce. (Super hot dish).

7. KRAHI LAMB $13.95

Lamb stir-fried with fresh tomatoes, onions, ginger & bell pepper in a krahi (Indian wok) with herbs & spices.

8. BOTI KABAB MASALA $13.95

Marinated lamb broiled in tandoor cooked in creamy tomato sauce & spices.

Vegetarian Dishes

1. MIX VEGETABLES $9.95

Garden fresh different vegetables sautéed in a flavorful sauce.

2. ALU MATAR $9.50

Green peas & potatoes cooked in curry sauce with mild spices.

3. CHANA PALAK $9.95

Chick peas & creamed spinach cooked with onions, ginger, garlic & freshly ground spices.

4. MATAR PANEER $10.50

Homemade cheese & green peas cooked in mildly spiced gravy.

5. PALAK PANEER $10.50

Spinach & homemade cheese cooked in light cream sauce & herbs.

6. VEGETABLE KORMA $10.50

Mixed vegetables in a mild cream sauce with nuts & herbs.

7. PANEER TIKKA MASALA $10.50

Homemade cheese cubes in a tomato creamy sauce and spices.

8. CHANA ALU $9.95

Chick peas & potatoes cooked in a curry sauce with fresh tomatoes & onions.

9. MALAI KOFTA $10.50

Vegetable balls with homemade cheese in a mildly spiced creamy tomato sauce.

10. BHINDI MASALA $9.95

Diced baby okra sautéed with fresh tomatoes, onions, gingers & herbs.

11. BAINGAN BHARTA $10.50

Eggplant roasted in clay oven, mashed, lightly creamed & sautéed in fresh chopped tomatoes, onions, ginger & mild spices.

12. ALU GOBI $9.95

Stir fried cauliflower & potatoes steamed with onions, fresh tomatoes & spices.

13. PANEEER MAKHNI $10.50

Homemade cheese in butter, tomato sauce & mild spices.

14. CHANA MASALA $9.95

Chick peas steamed with tomatoes, onions, ginger, garlic & freshly ground spices

15. DAL MAKHNI $9.50

Lentils with freshly ground spices sautéed in butter, onions & fresh tomatoes.

16. ALU CURRY $9.50

Potatoes cooked in curry sauce with mild spices.

17. PANEER-DO-PIAZA $10.95

Homemade cheese cooked with fresh bell peppers, tomatoes, onions, ginger & mild spices.

Chefs Recommendations

1. YOGI THALI: ( 1 person ) $16.95

Start with an appetizer of Vegetable Samosa and then enjoy three different vegetarian dishes—Vegetable Korma, Palak Paneer, Dal makhni with Poori or Nan bread, Rice and Raita. Finish with the royal dessert Kheer and tea or coffee.

2. DINNER FOR TWO $38.00

Start with Mulgatawny or Dal soup and enjoy a main course of Mixed grill from tandoor- Lamb curry, Vegetable Korma, Raita, Rice and Paratha Bread. Finish with delicious dessert ,(Ras malai or Gulab Jamun )and tea or coffee.

Dessert

1. GULAB JAMUN $3.95

Deep fried cheese balls soaked in syrup. Served warm.

2. RASMALAI $3.95

Homemade cheesecake in sweet thickened milk flavored with rosewater & pistachios.

3. KHEER $3.25

A royal dessert made from long grain basmati rice, milk & nuts. Served cold.

4. KULFI $4.25

Homemade milk ice cream with pistachios & almonds.

5. MANGO ICE CREAM $3.95

Homemade Indian style mango flavored ice cream.

Beverages

1. SODA $2.00

Coke, Diet Coke, Sprite ( Free Refills )

2. ICED TEA $2.00

( Free Refills )

3. COFFEE $2.25

Decaffeinated or Regular ( Free Refills )

4. SPECIAL CHAI $2.50

Indian style tea brewed with herbs and milk.

5. CHAI WITH HONEY $2.75

Special chai served with honey

6. MILK $1.50

7. LASSI $2.75

Refreshing cool drink made with homemade yogurt, flavored with rosewater ( salted or plain )

8. MANGO LASSI $3.10

Mango flavored lassi

9. MANGO SHAKE $3.50

10. MANGO JUICE $2.75

11. PERRIER $2.50

Sparling mineral water.

House Of India