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Vegetarian Appetizers

SAMOSA $3.95

Pastries stuffed with assortment of vegetables and potatoes

GOBHI LASSANWALLA $5.50

Fried cauliflower sautéed with ginger, garlic and chef sauce

CHILI PANEER $5.50

Homemade cheese sautéed with onion, bell pepper and chili sauce

PANEER PAKORA $4.95

Homemade cheese deep-fried with layer of chickpea batter

ONION BAJJI $4.95

Pieces of onions deep-fried with a layer of chickpea batter.

ASSORTED PAKORAS $6.50

Chef selection of vegetables deep-fried with a layer of chickpea batter

VEG PLATTER $9.95

Combination of four different vegetable appetizers: Samosa, Vegetable Pakora , Paneer Pakora, and Onion Bajji

ALOO PAKORA $5.50

Sliced potato deep-fried with a layer of chickpea batter

GOBI PAKORA $5.50

Cauliflower battered with garbanzo flour and deep-fried in vegetable oil

Non-Vegetarian Appetizers

SEEKH KABOB $9.50

A mixture of minced lamb, mildly spiced and flavored with ginger, cilantro and chopped onions

CHICKEN TIKKA $9.00

Boneless white meat marinated with yogurt, indian herbs, and cooked in an indian Tandoor oven

CHICKEN MALAI TIKKA $9.00

Boneless chicken marinated with yogurt, cream, and butter and cooked in an indian Tandoor oven

HARIYALI CHICKEN $9.00

Chicken marinated with mint, yogurt and cilantro, finished in an indian Tandoor oven

CHICKEN PAKORA $5.50

Chicken marinated in chickpea batter and spices shallow-fried in vegetable oil

MEAT SAMOSA $5.50

Pastries stuffed with minced meat

Vegetarian Delights

DAAL PANCHARATAN $10.95

Five kinds of lentils tempered and seasoned with mild spices

YELLOW DAAL $10.50

Yellow lentils tempered and seasoned with cilantro, garlic, ginger and mild spices

CHANNA MASALA $10.50

Sautéed chickpeas, cooked with fresh spices

CHANNA PALAK $11.50

Chickpeas cooked in garlic, ginger, and fresh spinach

ALOO GOBI $11.50

Fresh cauliflower cooked with potato and Indian spices

MUSHROOM SAAG $11.50

A delicious combination of spinach and sautéed mushrooms with indian spices

MUSHROOM MUTTER $11.50

Mushrooms and green peas cooked in a tomato and onion based gravy

CHANNA ALOO $11.50

Fresh chickpeas and potatoes cooked in a tomato and onion based sauce

ALOO PALAK $11.50

A delicious combination of spinach and potatoes sautéed with ginger, garlic, tomato sauce, and Indian spices

ALOO MUTTER $11.50

Potatoes and green peas cooked in a tomato and onion sauce with Indian spices

PANEER MAKHANI $11.95

Homemade cheese cooked in a creamy tomato-based sauce

PALAK PANEER $11.95

A delicious combination of spinach and homemade cheese sautéed in a tomato-sauce with ginger, garlic, and Indian spices

MIX VEGETABLE CURRY $10.95

Assorted vegetables cooked in a tomato and onion based gravy, seasoned with garlic and ginger

KADHAI OKRA $11.95

Fried okra sautéed with bell peppers, onions and fresh tomatoes

MUTTER PANEER $11.95

Homemade cheese and green peas cooked in a tomato and onion based sauce

KADHAI PANEER $11.95

Homemade cheese, bell peppers, and onions sautéed in a hot and tangy sauce

BAINGAN BHARTHA $11.95

Roasted eggplant mashed and seasoned with herbs and Indian spices

MALAI KOFTA $11.95

Fried vegetable dumplings cooked in cream-based gravy

NAVARATAN KORMA $11.95

Mixed vegetables and nuts cooked in a rich, creamy sauce

Chicken Entrees

CHICKEN TIKKA MASALA $14.95

Boneless Chicken Tikka cooked with a creamy tomato-based sauce

CHICKEN CURRY $13.50

Chicken cooked in a tomato and onion based sauce

CHICKEN VINDALOO $13.50

Chicken cooked with vinegar, spices and potatoes in a spicy gravy

CHICKEN KORMA $13.50

Chicken cooked with yogurt and cashew nut sauce and garnished with almonds

KADHAI CHICKEN $13.50

Spiced chicken cooked with onions, bell peppers, tomatoes, ginger, and chef sauces

CHICKEN PALAK $13.50

Boneless chicken cooked with fresh spinach and Indian spices

CHICKEN MADRAS $13.95

Chicken cooked in curry leaves, coconut milk, ginger and fresh tomatoes

CHICKEN MAKHANI $14.50

Boneless chicken roasted in a Tandoor oven and folded into a creamy tomato sauce

Indo-Chinese Entrees

GOBHI MANCHURIAN $12.95

Stir-fried cauliflower sautéed with ginger, garlic, and soy sauce

STIR-FRIED VEGETABLES $12.95

Mixed vegetables sautéed with ginger, garlic, and soy sauce

GARLIC CHICKEN $13.50

Pieces of chicken sautéed in a special garlic sauce

STIR-FRIED CHICKEN $13.50

Stir-fried chicken and assorted vegetables cooked with ginger, garlic, and soy sauce

CHICKEN MANCHURIAN $13.95

Pieces of chicken cooked with soy sauce and Indian spices

CHILI CHICKEN $13.95

Pieces of chicken sautéed with onions, bell peppers, and our Chef’s sauce

CHILI SHRIMP $15.95

Shrimp sautéed with onions, bell peppers, and our Chef’s sauce

HAKKA NOODLES $9.95

Stir-fried noodles cooked with vegetables

Vegetable Fried Rice $11.95

Stir-fried rice cooked with vegetables

Lamb and Goat Entrees

LAMB VINDALOO $15.95

Lamb cooked with vinegar, spices, and potatoes in a spicy gravy (a Goan Specialty)

LAMB ROGAN JOSH $15.50

Lamb cooked in fresh tomatoes, onions, ginger, garlic, cardamom, and cloves

LAMB KORMA $15.50

Lamb cooked with almonds and cashews in a yogurt-blended gravy

LAMB PALAK $15.50

Boneless lamb cooked with fresh spinach and Indian spices

KADHAI LAMB $15.50

Pieces of lamb cooked with onions, bell peppers, tomatoes, ginger and chef sauces

LAMB TARKA $15.50

Lamb cooked with lentils, ginger, garlic and mild spices

LAMB MADRAS $15.50

Lamb cooked in curry leaves, coconut milk, ginger, and fresh tomatoes

MIDLEY VINDALOO $15.50

Combination of chicken and lamb cooked with a spicy curry sauce

GOAT CURRY $15.50

Goat in bone cooked with a sauce of tomatoes, onions, ginger, and garlic

BEEF NIHARI $14.50

Beef stew cooked with a spicy sauce and served with Naan

GOAT KADAHI $15.50

Goat cooked in a wok with pepper, onions, and fresh tomatoes

Tandoori

TANDOORI CHICKEN Half $10.95

Marinated chicken roasted in the clay-made Tandoor oven

TANDOORI CHICKEN Full $17.95

Marinated chicken roasted in the clay-made Tandoor oven

HARIYALI CHICKEN $14.95

Chicken marinated with mint, yogurt and cilantro finished in a clay-made Tandoor oven

CHICKEN MALAI TIKKA $14.95

Boneless chicken marinated with yogurt and cheese and roasted in a Tandoor oven

CHICKEN TIKKA $14.95

Boneless white-meat chicken marinated with yogurt, Indian herbs and cooked in an Indian Tandoor Oven

MIX PLATTER $20.95

A combination of various flavored Tandoori-cooked items served with sautéed onions, bell peppers, and lemon

SEEKH KABOB $15.95

A mixture of minced lamb, mildly spiced and flavored with ginger, cilantro and chopped onions, and baked in a Tandoor oven

TANDOORI SHRIMP $14.95

Shrimp with Indian herbs and spices roasted in a Tandoor oven

Seafood Entrees

HARA PYAJ KA JINGHA $15.50

Shrimp cooked with spring onions and Indian spices

SHRIMP VINDALOO $15.50

Shrimp cooked with vinegar, potatoes and a spicy gravy

SHRIMP SAAG $15.50

Shrimp cooked with creamy spinach and Indian herbs

SHRIMP TIKKA MASALA $15.50

Shrimp cooked with a creamy tomato-based sauce

SHRIMP MALABAR $15.50

Shrimp cooked with curry leaves and ginger in a fresh tomato and coconut based sauce

GOAN FISH CURRY $15.50

Fish cooked in a coconut-based gravy with curry leaves

FISH VINDALOO $15.50

Fish cooked with vinegar, potatoes, and a spicy gravy

FISH BENGALI $15.50

Fish cooked with a distinctive flavor in a light gravy

Nawab Bhat

VEG BIRYANI $12.95

Combination of curried vegetables with saffron-flavored basmati rice

CHICKEN BIRYANI $13.95

Combination of curried chicken with saffron-flavored basmati rice

LAMB BIRYANI $15.50

Combination of lamb with saffron-flavored basmati rice

SHRIMP BIRYANI $15.95

Combination of curried shrimp with saffron-flavored basmati rice

CHEF SIGNATURE BIRYANI $15.95

Combination of chicken, vegetables, and lamb cooked with saffron-flavored rice

GOAT BIRYANI $15.95

Curried goat meat in bone cooked in saffron-flavored basmati rice

VEG PULAO $6.95

Basmati rice mixed with sautéed vegetables

PEAS PULAO $5.95

Basmati rice sautéed with green peas

Breads

NAAN $1.95

Leavened handmade white bread baked in a Tandoor oven

GARLIC NAAN $2.95

Leavened handmade white bread with garlic

CHILI NAAN $2.95

Leavened handmade white bread with green chili

KEEMA NAAN $3.50

Leavened handmade white bread stuffed with minced lamb and herbs

PESHWARI NAAN $3.50

Leavened bread stuffed with cherries, cashew nuts, almonds, raisins, and coconut powder

GARLIC CHEESE NAAN $3.95

Leavened white bread stuffed with mozzarella cheese and a garlic topping

ROTI $1.95

Whole wheat bread baked in a Tandoor oven

LACHHA PARANTHA $2.95

Multi-layered whole wheat bread

ALOO PARATHA $3.50

Whole wheat bread stuffed with potatoes and Indian spices

ONION KULCHA $2.95

Leavened bread stuffed with mildly spiced onions and cilantro

PUDINA PARANTHA $3.50

Whole wheat bread with fresh mint

ASSORTED BREAD BASKET $6.95

A combination of three different Tandoori Breads: Naan, Garlic Naan, and Onion Kulcha

Desserts

RICE PUDDING $3.95

An exotic dessert made of saffron-flavored rice with milk, sugar and almonds

RAS MALAI $3.95

A popular north Indian dessert of homemade milk and pistachios

SHAHI JAMUN $3.95

Pastry bon-bons served in a rose-flavored sweet syrup

KULFI (MANGO/PISTACHIOS) $3.95

Homemade traditional Indian ice cream made of Mangoes or Pistachios

RASGULLA $3.95

Milk-cheese balls served in a rose-flavored sweet syrup

MANGO MELBA $5.95

A scoop of vanilla ice cream topped with mango syrup

Soups and Salads

KACHUMBER SALAD $3.50

Diced cucumbers, tomatoes, and onions drizzled with house dressing

GREEN SALAD $4.00

Mixed greens with Caesar dressing

DAAL SOUP $2.95

Yellow lentils soup tempered and seasoned with cilantro, garlic, ginger and mild spices

TOMATO VEG SORBA $2.95

Vegetables tempered with garlic in a tomato broth

Beverages

ICED TEA $1.50

SOFT DRINKS $1.50

INDIAN MASALA CHAI $1.50

MANGO / ORANGE JUICE $2.50

MANGO LASSI / SWEET LASSI / SALTED LASSI $2.95

Condiments

RAITA $2.50

Wisked yogurt with cucumber and Indian spices

YOGURT $2.00

Plain homemade yogurt

MANGO CHUTNEY $2.00

Tangy mango relish

PAPADUMS $1.50

Freshly baked masala papadums

MIXED PICKLE (HOT) $2.00

Mango with 5 vegetables pickled in mustard oil

Saffron Restaurant