Welcome to FoodDig! Dig your favorite Foods and Restaurants! Order online your favorite food from your Restaurants!

SOUPS

HOUSE SPECIAL SOUP (GOAT/CHICKEN) $5.00

Slow cooked soup with special deccan herbs and spices

HOT & SOUR SOUP (CHICKEN/VEGETABLES) $5.00

Soup made with crushed ground chili paste and sour ingredients

SWEET CORN SOUP (CHICKEN/VEGETABLES) $5.00

Soup cooked with home made cream corn and hint of fresh crushed pepper

VEGETARIAN APPETIZERS

SAMOSA (ALOO/ONION) $5.00

Hand rolled pastry stuffed with potato or onion

WOK FRIED CHILLY POTATOES $7.00

Julian cut potatoes fried and tossed with house special spicy Szechuan sauce

VEGETABLE MANCHURIAN $10.00

Vegetarian deep fried balls tossed with soya sauce based gravy cooked to perfection

CHILLY PANEER $11.00

Fried cottage cheese stir fried with sweet pepper, green chilies, onions and special herbs

ONION PAKODA $6.00

Sliced onions and green chilies mixed with chickpeas flour and fried until golden brown

CRISPY MASALA PEPPER CORN $10.00

Battered golden kennel corn fried and tossed in wok with aromatic spices

CRISPY MASALA PEPPER CORN $10.00

Battered golden kennel corn fried and tossed in wok with aromatic spices

CRISPY MASALA PEPPER CORN $10.00

Battered golden kennel corn fried and tossed in wok with aromatic spices

GOBI MANCHURIAN $10.00

Fried Cauliflower fritters tossed with soya sauce based gravy cooked to the chef’s perfection

PANEER MANCHURIAN $11.00

Battered fried cottage cheese stir fried with soya sauce based gravy

NON- VEGETARIAN APPETIZERS

EGG BONDA $6.00

Boiled egg added with spices dipped in chickpea batter and golden deep fried

CHICKEN PAKODA $11.00

Minced chicken mixed with house special spices and batter, fried until perfection

CHICKEN 65 $11.00

Stir-fired chicken salted with chilies, spring onions, ginger and garlic well cherished preparation

CHICKEN PEPPER FRY $11.00

Finely cut chicken strips marinated with freshly crushed pepper corns, onions and green chilies

CHILLY CHICKEN $11.00

Stir fried Chicken with sweet pepper, green chilies, onions and aromatic Indian herbs

CHICKEN MANCHURIAN $11.00

Deep fried spiced chicken tossed with soya sauce based gravy, cooked to perfection

CHILLY FISH $13.00

Battered fried tilapia fish stir-fried with sweet pepper, green chilies, onions and homemade red chili sauce

CRISPY ANDHRA MASALA FRIED FISH $13.00

Chefs special spiced fish cubes deep fried and served with salted green chilies

SHRIMP MANCHURIAN $13.00

Battered shrimp tossed with soya sauce based gravy, cooked to chef’s perfection

GOAT CHOPS OF HEAVEN $14.00

Baby goat chops sautéed with curry leaves, onions, mint and native spices

BREADS

NAAN $2.00

Traditional Indian bread baked in clay oven

ROTI $2.00

Whole wheat flat bread baked in clay oven

BUTTER NAAN $2.00

Traditional Indian bread baked in clay oven with a hint of fresh butter

ONION NAAN $3.00

Stuffed Indian bread with fine chopped onions and cilantro

GARLIC BASIL NAAN $3.00

Flat bread topped with Garlic and Basil – Chef’s recommendation

CHEESE KULCHA $4.00

Traditional stuffed Indian bread with herbs and cheese

TANDOOR/GRILL

SHEEK KEBAB (CHICKEN) $12.00

Minced chicken added with spices and herbs perfectly cooked on the grill

CHICKEN TIKKA $12.00

Succulent white meat chunks marinated with our own special spices.

HARIYALI CHICKEN KEBAB $12.00

Chicken marinated with fresh green herbs, served with grilled onion and salad

MURG MALAI KEBAB $12.00

Creamy rich boneless white meat, marinated delicately and cooked to juicy perfection

TANGDI KEBAB $12.00

Chicken drum sticks marinated with coriander based spices cooked until perfection

TANDOORI CHICKEN-HALF $9.00

Tender bone-in chicken, marinated with exotic tandoori spices

TANDOORI CHICKEN-WHOLE $15.00

Tender bone-in chicken, marinated with exotic tandoori spices

VEGETARIAN ENTREES

TADKA DAL $9.00

Boiled yellow lentil tempered with cumin, mustard, garlic and curry leaves

PUNJABI CHANA MASALA $9.00

Traditional chickpeas dish cooked in ginger, infused onion and tomato sauce

ALOO- GOBI MASALA $10.00

Potato and cauliflower stewed with cumin, ginger and tomato

MIXED VEGETABLE KADAI MASALA $10.00

Assorted vegetables cooked with crushed coriander seeds, peppers and onion

BAGARA BAINGAN $11.00

Semi gravy goat cooked with onions, chilies, and chopped boiled egg

MALAI KOFTA (CHEFS SPECIAL) $11.00

Potato dumplings made with veggies, cheese and cashew nuts cooked in delicious creamy gravy

PANEER BUTTER MASALA $11.00

Vegetarian delight cottage cheese cooked in cream and tomato gravy

KADAI PANEER $11.00

Fried cottage cheese cooked with crushed whole spices with peppers, tomatoes and onions

PANEER TIKKA MASALA $11.00

Cottage cheese cooked in cream and tomato gravy with combination of onion, peppers and tomatoes

NAVARATHAN KURMA $11.00

9 different vegetables cooked in a fresh creamy sauce with a touch of mild spices

PALAK PANEER $11.00

Simmered spinach with exotic spices added with cottage cheese

ANDA CURRY (EGG MASALA) $11.00

Boiled eggs cooked with homemade mild tangy gravy

CHICKEN ENTREES

HOUSE SPECIAL CHICKEN CURRY $12.00

Chicken cooked in traditional Andhra style with homemade spices

BUTTER CHICKEN $12.00

Clay oven baked chicken, cooked in rich tomato butter cream sauce

GINGER CHICKEN $12.00

Chicken cooked with exotic ginger sauce and chilies

CHICKEN TIKKA MASALA $12.00

Chicken kebob in bay leaf flavored creamy tomato sauce with bell peppers and onion

CHICKEN KORMA $12.00

Hyderabadi regional Special chicken, cooked with yoghurt, cream and cashews

CHICKEN VINDALOO $12.00

Goan dish - seasoned chicken, cooked in rich spicy tangy gravy with potatoes, coconut and curry leaves

METHI CHICKEN (HOUSE SPECIAL) $12.00

Delicious chicken dish cooked with fresh chopped meethi leaves and spices

CHICKEN CHETTINADU $12.00

Chicken dish made with roasted ground exotic spices, peppercorn, star anise and coconut

HARIYALI CHICKEN MASALA $12.00

Boneless chicken cooked with combination of simmered spinach and cilantro with house spices

HYDERABADI MURG MASALA $12.00

Nizam Special dish, extraordinary flavored curry made with sesame and ground onion paste

CHICKEN MANDHAKINI (HOUSE SPECIAL) $12.00

Semi gravy chicken cooked with onions, chilies and chopped boiled egg

GONGURA CHICKEN $13.00

One of the best traditional chicken dishs cooked with fresh gongura leaves

GOAT ENTREES

HOUSE SPECIAL GOAT CURRY $14.00

Baby goat cooked in traditional Andhra style with homemade spices

GOAT CHETTINAD $14.00

Goat dish made with roasted ground exotic spices peppercorn, star anise and coconut

GOAT KURMA $14.00

Hyderabadi specialty, cooked with yoghurt, cream and cashews

KADAI GOAT $14.00

Goat cooked with bell peppers, onions, and tomatoes with a touch of cream and onion gravy

GOAT SAAGWALA $14.00

Goat cooked with combination of simmered spinach and house spices

GOAT VINDALOO $14.00

Goan dish-seasoned goat cubes cooked in rich spicy tangy gravy with potatoes, coconut, and curry leaves

MUTTON MANDHAKINI $14.00

Semi gravy goat cooked with onions, chilies, and chopped boiled egg

HOUSE SPECIAL GOAT FRY $15.00

Slow cooked baby goat fried with chilies and fresh mint

GONGURA MUTTON CURRY $15.00

One of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard, and red chilies

SEAFOOD ENTREES

ANDHRA SHRIMP FRY $15.00

Indian farm raised shrimp, pan fried with curry leaves, onions and green chilies

SHRIMP CURRY $14.00

Shrimp dish made with typical spices and house gravy

SHRIMP VINDALOO $14.00

A spicy dish cooked in tangy gravy with potatoes, coconut and curry leaves in combination with a touch of cream

GINGER FISH MASALA $13.00

Fish cooked with exotic ginger sauce and chilies to bring a taste of sourish hot