Spiced homemade cheese cub’s sautéed with ginger, garlic & green Chilies, accented with bell peppers, tomatoes and onions.
Paneer Shashlik Tikka $12.00
Marinated Paneer barbecued over a flaming clay oven and served with grilled tomatoes, onions & bell peppers.
Gobi Manchurian $9.00
Indo-Chinese style fried coated cauliflower, stir fried with special sauce.
Palak Chat $7.00
Kids reconsider their attitude towards Spinach. Spinach battered fried in Chick pea flour and served with mint, tamarind and Yogurt sauce.
Chat Samosa $7.00
Savory Bombay Street food - Crushed Samosa served with Chick peas, the tangy mint tamarind and Yogurt sauce.
Bhelpuri $6.00
A delightful starter guaranteed to tingle your taste buds comprised of puffed rice, chickpeas, tomatoes, potatoes, onions & cilantro stirred with the tangy mint and tamarind sauce.
Hara Bhara Kabab (3pc) $6.00
A healthy & delicious Indian vegetarian patty made with spinach, potatoes and green peas
Sabzji Bhajiyas $6.00
Your favorite vegetables are deep fried in chickpea batter.
Tikka Shots (4pc) $6.00
North Indian popular snack, made with Potato and onion. Crisp outside soft inside
Veg Spring Rolls (4pc) $5.00
Deep fried rolls stuffed with finely chopped vegetables.
Punjabi Samosa (2pc) $5.00
Delightful tasty savory triangle potato and peas patties are one of India’s great gifts to the world.
Spicy Kabab: Chicken Marinated with different varieties of Chilli powder, fennel seed, ginger, garlic, yogurt & barbecue in a flaming clay oven.
Kandahar Murgh Kabab $12.00
Chef inspired by Afghani Kabab, chicken marinated over night with star anise, white pepper, ginger, garlic, yogurt & barbecue in a flaming oven.
Murgh Malai Kabab $14.00
This delicious, melt-in- your-mouth Chicken Breast Kabab, Marinated over night with white pepper, coriander, cheese, sour cream & special spices & barbecue in a flaming clay oven.
Murgh Hariyali Kabab $14.00
This dish originated from South Asia, Chicken Breast marinated in cilantro mint & green chili paste over night & barbecue in a flaming oven.
Tandoori Murgh ½ Birds $14.00
Half spring chicken marinated overnight in yogurt, spices and fresh herbs, cooked in Tandoori clay oven.
Murgh Aap - Ki - Pasand $14.00
Assortment of boneless chunk of breast Chicken marinated with pure saffron, fresh mint and finely chopped garlic barbecue in a flaming oven, served with bell pepper, onion & tomatoes.
Murgh Tikka Tandoori $14.00
Boneless chunks of Chicken breast marinated in our special recipe, barbecued over a flaming clay oven.
Tandoori Mixed Sizzle $18.00
Samples of Lamb, Chicken, Shrimp & Salmon kebab.
Salmon Masala Tandoori $18.00
Fresh fillet of salmon delicately marinated in special mix of masala, grilled over a flaming tandoori oven.
Sheesh Kebab Barra (Lamb boti) $16.00
Cubes of lamb marinated in special blend of spice & lemon juice, cooked in tandoor oven & served with grilled tomatoes, onions and bell peppers.
Gosht Chaamp Tajdaar (Lamb Chops) $16.00
Lamb chops marinate in a special blend of spices, barbecued over a flaming clay oven & served with grilled tomatoes, onions & bell peppers.
Quail Kebab $12.00
Quail marinated overnight in yogurt, spices and fresh herbs, barbecued over a Flaming clay oven.
Cheese cubes marinated in yogurt and cooked in an authentic sauce with a touch of fenugreek.
Kadai Mixed Vegetable $12.00
Mixed vegetable are cooked on very high heat in wok with fresh tomatoes, onions, garlic, green pepper, fresh herbs and spice.
Veg Korma $12.00
Assorted fresh vegetables cooked in a mild creamy sauce.
Veg Jalfrezi $11.00
A delightfully flavored curry with fresh vegetables in a spicy tomato sauce studded with stir-fried peppers and onions.
Kofta Lajwab Malai Kofta $14.00
Croquettes of cheese and vegetables carefully simmered in a flavorful rich creamy sauce.
Bhindi Masala $12.00
Fresh baby okra sautéed with onions, pepper, tomatoes and spices.
Shabnam Curry $12.00
Mushroom Curry is Mughali main dish with creamy richness of cashews and mushrooms and peas.
Paneer Butter Masala $13.00
Cottage cheese marinated in tangy tomato and cooked with creamy sauce
Saag Paneer $13.00
Spinach cooked with homemade farmer cheese cubes, green herbs and creamy sauce.
Kadai Paneer $13.00
Homemade cheese cubes cooked on very high heat in wok with Fresh tomatoes, onions, garlic, green pepper, fresh herbs and spice.
Bagara Baingan $12.00
A Hyderabadi specialty, Indian eggplant slow cooked in onions peanuts and coconut gravy.
Baigan Ka Bharta $11.00
Eggplant roosted in tandoor clay oven sautéed with onions, bell peppers, tomatoes, Panch poran - a very special five spice mixture.
Dum Aloo Gobi $11.00
Fresh cauliflower & potatoes cooked with fresh herbs and spices.
Punjabi Dal Makhani $11.00
Soaked black lentil and kidney beans cooked with onions in cream sauce.
Punjabi Kadhi $12.00
Deep fried gram flour and onion fritters simmered in spiced sour yogurt gravy.
Peshwari Chole $10.00
A North Indian specialty of garbanzo cooked with onions, tomatoes and roasted coriander seeds
Tadka Dal $10.00
Slow simmered red lentils sautéed in butter with fresh garlic, ginger, tomatoes, tampered with curry leaves, cumin seeds, muster seeds and red chilies.
Cubes Lamb cooked in a very high heat in a wok with fresh tomatoes, onion, ginger, green peeper, fresh herbs and spice.
Lamb Jalfrezi $15.00
A delightfully flavorful curry with tender juicy chunks of lamb in a spicy tomato sauce studded with stir-fried peppers and onions.
Bhuna Gosht $15.00
This consists of pan-frying the meat with spices. The meat cooks in its own juices, which is what gives the deep flavor. It is a bit time consuming, but the end result is delicious.
Lamb Korma $15.00
Fresh chunks of tenders lamb cooked in rich creamy sauce.
Rogan josh $15.00
Fresh chunks of legs of lambs simmered to perfection a creamy sauce with a tinge of cinnamon and nutmeg.
Gosht/Lamb Patiala $15.00
Tender succulent pieces of lamb/goat cooked with ground onions, ginger, garlic, tomatoes and spice. From the royal kitchen of Patiala province in Punjab.
Gosht Masala $15.00
Fresh chunks of bone-in Goat cooked in a special curry sauce.
A combination of Naan, Roti, Onion kulcha and Aloo Paratha
Aloo Paratha $3.50
Whole wheat bread stuffed with potatoes and spiced peas
Onion Kulcha $3.50
Enriched white flour bread stuffed with chopped onions and fresh coriander
Kashmiri Naan $3.50
Enriched white flour bread stuffed with Cherry coconut and nuts.
Garlic Naan $3.50
Leavened Garlic and coriander bread baked in flaming clay oven made with enriched white flour Leavened white flour with finely hand chopped garlic topped with poppy seed
Tandoori Roti $2.50
Leavened whole wheat bread
Naan $2.00
Leavened bread baked in flaming clay oven made with enriched white flour
