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APPETIZERS

VEGETABLE SAMOSA (V) $5.95

Crispy pastry stuffed with seasoned potato & peas

MIXED VEGETABLE PAKORA (V / GF) $5.95

Popular vegetable fritter in a spiced besan (chickpea ﬂour) batter

ALOO TIKKI WITH CHOLAY (V / GF) $7.95

Grilled potato cutlet with chickpea curry, minced onion, tomato, mint & tamarind chutneys

CHICKEN PAKORA $8.95

Spiced boneless chicken strips fried in besan batter Served with mint & tamarind chutneys

AMRITSARI FISH PAKORA $9.95

Battered & fried in robust blend of herbs & spices

PESHAWRI CHAPLI KABOB $12.95

Lamb cutlets marinated with aromatic spices & grilled

TANDOORI SPECIALTY

CHICKEN TANDOORI $13.95

Half chicken marinated in yogurt, lemon & spices

MALAI CHICKEN TIKKA $15.95

Chicken breast pieces marinated in cream, cashew paste, white pepper & mild spices

PESHAWRI LAMB CHOP $22.95

Marinated in garlic, ground chili, fennel & yogurt

LAMB SEEKH KEBAB $16.95

Ground lamb marinated with aromatic spices for the perfect starter

PANEER SHESHLIK $12.95

Paneer & seasonal vegetables in a robust yogurt marinate

JUMBO SHRIMP $22.95

Shrimp marinated in yogurt, carom seeds, herbs & spices

MIXED GRILLED $26.95

A selection of favorites; tandoori chicken, chicken tikka, malai chicken tikka, beef seekh kebab & lamb chop

CHEF SPECIALTY

MUTTON [GOAT] KORMA $17.95

Iconic Pakistani dish of the Mughal Era. Slow simmered in rich sauce of yogurt, spices & nuts delicately balanced with kewra (screwpine) essence

LAMB KARAHI $17.95

Succulent lamb infused with garlic, ginger, green chili & spices in a thickened tomato curry, cooked in the traditional “karahi” (wok)

LAMB ROGHAN JOSH $17.95

Braised in a mildly spiced sauce of ginger, garlic & aromatics (bay leaf, cinnamon, cardamom)

SHRIMP MASALA $18.95

Spicy marinated shrimp ﬁnished in a tomato-based curry

MACHLI MASALA $15.95

White ﬁsh cooked in tomato & onion gravy

CHICKEN TIKKA MASALA $15.95

BBQ boneless chicken simmered in a mild tomato based gravy, ﬁnished with a touch of cream

CHICKEN KORMA $14.95

Braised in thickened yogurt sauce & ﬁnished with kewra essence, awakening the palate with this delicious blend of spices

PAKISTANI CHICKEN KARAHI $14.95

Flavorful, complex blend of chili, onion, tomato, garlic, ginger & traditional whole spice blend, simmered until bone-tender

NIHARI $16.95

Slow simmered spicy beef stew with bone marrow garnished with julienned ginger, cilantro, lemon, & crispy onion

VEGETARIAN

BINDHI MASALA (V / GF) $12.95

Okra sautéed with cumin seeds and dry spice mix

BHAGARE BAINGAN $10.95

Baby eggplant tempered in a zesty curry of nutty spices sure to awaken your taste

ALOO GOBI (V / GF) $10.95

Potato & cauliﬂower cooked together in spice mix

PALAK ALOO $10.95

Spinach puree & potato simmered in a cream sauce

PALAK PANEER (SAAG PANEER) $12.95

Firm Indian cheese cooked in a spinach puree & ﬁnished with cream.

PANEER TIKKA MASALA $12.95

Indian cheese cooked in tomato-based gravy with cashew paste & touch of cream and butter

CHANA MASALA (V / GF) $10.95

A traditional dish of chickpeas simmered in onion, tomato, ginger, garlic & a blend of spices

TADKA DAL (V / GF) $10.95

Yellow lentils simmered with onion & tomato & tempered with cumin seeds

ACCOMPANIMENT

GARDEN SALAD $5.50

Red onion, tomato, cucumber, lettuce, green chili & lemon

RAITA $5.50

Mildly spiced yogurt with cucumber, onion & tomato

BREAD

PLAIN NAAN $2.95

GARLIC $3.95

TANDOORI ROTI $2.95

TANDOORI PARATHA $2.95

LACHHA PARATHA $3.95

KEEMA (GROUND LAMB) PARATHA $5.95

BIRYANI & RICE

CHICKEN DUM BIRYANI $14.95

This popular layered, aromatic rice & meat dish is complex and full of ﬂavor

MUTTON (GOAT) BIRYANI $16.95

Perfect fusion of taste & aroma from marinated goat stewed in spices and layered with rice

TARKARI (VEGETABLE) BIRYANI $12.95

Layered mixed vegetable & rice dish

PLAIN BASMATI RICE $4.95

APPETIZERS

ASH $7.95

Herbacious persian legume soup

MUST’ MOOSER $5.95

Yogurt & shallots

MUST’ KHIAR $4.95

Yogurt cucumbers & herbs

BABA GHONOUSH (V / GF) $5.95

Fire-roasted eggplant with garlic, lemon, tahini & olive oil

HUMMUS (V / GF) $5.95

Chickpeas, tahini, olive oil & lemon

ZEYTOON PARVARDEH (V / GF) $4.95

Marinated olives in a pomegranate walnut paste

BORANI $7.95

Sautéed eggplants, onion, touch of herbs & garlic with yogurt

KASH BADEMJAN $7.95

Very popular Persian eggplant & walnut dip

TORSHI (V / GF) $4.95

Traditional mixed of pickled carrots, cauliﬂower, eggplants & herbs in red wine vinegar

DOLMEH $7.95

Handmade stuffed grape leaves with beef, rice, & herbs

FALAFEL (V / GF) $6.95

Housemade chickpea fritters seasoned with a blend of herbs & spices

SALADS & SOUP

CLASSIC SALAD $6.95

Romaine hearts with array of fresh seasonal vegetables

SALAD SHIRAZI $4.95

Diced tomatoes, onions & cucumbers

TABULI $4.95

Bulgur, chopped tomato, green onion, red pepper, parsley, mint, olive oil & lemon juice

CAESAR SALAD $6.95

Romaine, garlic croutons, parmesan & Shirazs Caesar dressing

SHIRAZ GREEK SALAD $8.95

Romaine, cucumbers, tomatoes, onions, olives, red & green peppers & feta

LENTIL SOUP (V / GF) $6.95

Lentil medley delicately seasoned with aromatic vegetables

SHIRAZ’S SOUP OF THE DAY / CUP $6.95

SHIRAZ’S SOUP OF THE DAY / BOWL $8.95

ENTREES

SHISH KABAB & DOLMEH $25.95

Grilled ﬁlet mignon medallions & stuffed grape leaves

SHRIMP SCAMPI $18.95

Served with vegetables & rice

SALMON $18.95

Served with steamed vegetables & lemon chive butter sauce

CHICKEN KABOB $13.95

Boneless chicken breast served with choice of salad or charbroiled tomato & rice

CHELO KABOB KOOBIDEH $13.95

Ground ﬁlet mignon, served with rice & charbroiled tomato

CHELO KABOB BARG $21.95

Finest cut of filet mignon, grilled & served with charbroiled tomato & rice

CHELO KABOB SOLTANI $24.95

Filet mignon medallions & koobideh with charbroiled tomato & rice

SHISH KABOB $24.95

Grilled filet mignon medallions served with charbroiled tomato & rice

BEVERAGES

SOFT DRINKS $2.50

Coke, Diet Coke, Sprite and Dr. Pepper

DOOGH $3.00

Mineral water, yogurt & salt

ICED TEA, TEA, COFFEE, MILK & HOT CHOCOLATE $2.50

SPECIALS

LAMB SHANK (1 PIECE) $18.95

Braised low & slow in saffron & spices until juicy & tender

LAMB SHANKS (2 PIECES) $24.95

GHORMEH SABZI $15.95

Very famous Iranian stew of sautéed herbs including leek, parsley, green onion, bitter greens & seasoned with fenugreek leaves

GHEYMEH POLO $15.95

Beef & split pea stew

GHEYMEH BADEMJAN $15.95

Eggplants stewed with yellow split peas

FESENJAN $18.95

Chicken simmered in a thickened sauce of pomegranate molasses & ground walnuts for a sweet but tangy taste

JOOJEH KABOB (CHICKEN ON THE BONE) $17.95

Chicken drumsticks marianted in yogurt, dried chili & saffron then grilled

ZERESHK POLO (BARBERRY RICE) $17.95

Combination of white & saffron rice with zereshk (barberries)

DESSERTS

GULAB JAMUN $5.95

Milk dumpling soaked in cardamom flavored syrup

KHEER $5.95

Indian rice pudding cooked in cardamom & rose infused milk& garnished with dry fruits

GAJAR KA HALWA (GAJRELA) $5.95

Shredded carrots cooked in sweetened cardamom milk, garnished with almonds

MALAI KULFI $5.95

Indian style Ice Cream flavored with almond & pistachio

Shiraz Restaurant