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Appetizers

PAPADUM $1.95

Delicate and crispy sun dried lentil wafers.

TANDOORI CHICKEN WINGS $10.75

Spicy chicken wings marinated in yogurt and tandoori spices then roasted in clay oven.

CHICKEN 65 $9.95

Fried crispy chicken tossed with house spices and yogurt sauce.

SAMOSA $4.95

Homemade crispy Indian pastry stuffed with spiced peas and potatoes.

VEGETABLE PAKORA $5.25

Mixed vegetable fritters dipped in spiced chickpea batter.

BAINGAN PAKORA $5.25

Eggplant fritters dipped in spiced chickpea batter.

PALAK PAKORA $5.25

Fresh spinach dipped in spiced chickpea batter.

CHICKEN PAKORA $7.95

Bite-size chicken breast dipped in spiced chickpea batter.

FISH PAKORA $9.25

Juicy salmon dipped in spiced chickpea batter.

CALAMARI PAKORA $9.25

Fresh calamari dipped in spiced chickpea batter.

CHICKEN MOMO $9.95

Nepali delicacy cooked with ground chicken and Himalayan spices filled in cover with thin flour dough and steamed.

VEGETABLE MOMO $8.95

Nepali delicacy prepared with shredded veggies and Himalayan spices filled in cover with thin flour dough and steamed.

Soups & Salads

SPICY MIXED VEGETABLES SOUP $5.95

Spiced mixed vegetables cooked in vegetable broth.

DAAL SOUP $3.95

Mixed lentils and peas cooked with a hint of mild spices.

CHICKEN MULLIGATWANY SOUP $5.95

Cubed chicken breast cooked in chicken broth with spices.

CUCUMBER TOMATO SALAD $4.95

Sliced cucumbers and tomatoes seasoned with chat masala.

MIXED GREEN SALAD $5.95

Vegetarian Specials

SAAG PANEER $11.25

Homemade cottage cheese and creamed spinach cooked with garam masala gravy.

MIXED VEGETABLE (VEGAN) $11.25

Seasonal vegetables cooked with onion and tomato gravy.

NAVARATNA KORMA $12.25

Mixed vegetables cooked with creamy sauce cashew and raisin.

BAIGAN BHARTA (VEGAN) $11.25

Clay oven roasted eggplant cooked with green peas and spices in onion and tomato gravy.

JEERA ALOO (VEGAN) $10.25

Cubed potatoes cooked with spices, cumin, and onion.

SAAG ALOO $11.25

Fresh spinach and diced potatoes cooked with ground spices in cream.

MATAR PANEER $12.25

Green peas and homemade cheese cooked with onion and tomato gravy.

ALOO GOBI (VEGAN) $11.25

Fresh cauliflower and potatoes cooked with spices.

ALOO MATAR (VEGAN) $11.95

Potatoes and green peas cooked with spices in onion and tomatoes gravy.

DAAL MAKHANI $11.25

Mixed lentils cooked with cumin and creamy sauce and garnished with coriander.

COCONUT VEGETABLES CURRY (VEGAN) $11.25

Mixed seasonal vegetable cooked in a smooth coconut base sauce.

BHINDI MASALA (VEGAN) $11.25

Fresh cut okra cooked with tomato and onion gravy.

CHANA PALAK $11.25

Chickpea and creamed spinach cooked with house spices.

PANEER KORMA $12.25

Homemade cottage cheese cooked in creamy sauce, almonds, nuts, and raisins.

MUSHROOM MATAR (VEGAN) $11.25

Green peas and mushrooms cook in onion and tomato gravy.

MUSHROOM MATAR (VEGAN) $11.25

Green peas and mushrooms cook in onion and tomato gravy.

ALOO BAINGAN (VEGAN) $11.25

Spiced potatoes and eggplant cooked with curry style.

DAL TADKA (VEGAN) $12.25

Split peas cooked with garlic, tomato, mustards and curry leaves.

PANEER TIKA MASALA $13.25

Homemade cottage cheese cooked in creamy tomato and onion sauce.

MALAI KOFTA $12.25

Ground vegetable balls cooked in delicious creamy tomato and onion sauce.

DAAL SAAG $12.25

Split peas and spinach cooked with fresh ground spices.

SHAHI PANEER $12.25

Homemade cottage cheese crumbled and cooked in a velvety cream.

KADAI PANEER $12.25

Cottage cheese, green and red bell peppers and onion sautéed with aromatic spices.

CHANA MASALA (VEGAN) $11.25

Spicy chickpeas cooked in tomato and onion gravy with Indian spices.

Tandoori Specials

CHICKEN ACHARI $14.25

Bone in chicken leg and breast marinated in spicy pickle gravy.

TANDOORI CHICKEN $12.25

Chicken breast and leg marinated with yogurt, garlic, ginger, lemon and tandoori spices.

CHICKEN TIKKA KEBAB $13.25

Chicken cubes marinated with spices in yogurt wrapped around a skewer.

BOTI KEBAB $16.25

Boneless cubed leg of lamb marinated overnight with fresh garlic, ginger and ground spices and grilled in tandoor skewer.

SEEKH KEBAB $17.25

Minced leg of lamb marinated with fresh ginger and garlic, cooked on skewer.

TANDOORI SALMON $18.25

Fresh salmon chunks marinated in spices and aromatic herbs cooked on skewers.

TANDOORI SHRIMP $18.25

Black tiger shrimp marinated in mustard and coriander powder grilled in clay oven.

LAMB CHOPS $19.25

Australian lamb chops marinated in garlic, ginger and ground spices.

PANEER TIKKA KEBAB $16.25

Homemade cottage cheese cubes marinated in special yogurt sauce.

TANDOORI MIXED GRILLED $19.95

A delicious combo of tandoori chicken, tikka kebab, boti kebab and tandoori salmon.

Chicken Dishes

CHICKEN TIKKA MASALA $13.95

Roasted chicken breast cooked in creamy tomato and onion sauce.

BUTTER CHICKEN MASALA $13.95

Strips of dark chicken meat cooked in tandoor and simmered in creamy tomato and onion sauce.

CHICKEN KORMA $13.95

Chicken thigh cooked in a rich, creamy tomato and onion paste garnish with cashew and raisins.

CHICKEN CURRY $12.25

North Indian style chicken curry cooked in onion and tomato base sauce with fresh ground and whole spices.

CHICKEN VINDALOO $12.25

Boneless cubes of chicken cooked with potatoes, onion, ginger, garlic, and ground spices in a hot and tangy sauce.

CHICKEN SAAG $12.25

Chicken curry cooked with spiced creamed spinach.

CHICKEN MUSHROOM $13.25

Tender chicken and mushrooms cooked with diced tomatoes and homemade gravy.

COCONUT CHICKEN CURRY $13.25

Chicken cubes cooked in coconut milk with onions and tomato base gravy.

DAAL CHICKEN $13.25

Chicken and mix lentils cooked in a thick sauce with spices, tomato, and onion paste.

CHICKEN CHILLI $13.25

Deep fried crispy chicken and cooked with bell pepper and onion in a hot chili sauce.

KASHMIRI CHICKEN $12.25

Chicken dark meat cooked in creamy spinach and tikka sauce.

CHICKEN BHARTA $12.25

Chicken and baked eggplant cooked with onion and tomatoes.

KADAI CHICKEN $13.45

Tender chicken breast cooked with tomatoes, bell pepper, onions and blend of special spices.

Lamb Dishes

LAMB CURRY $13.95

Chunks of lamb slow cooked with a base of onion and tomato sauce and a taste of cardamom.

LAMB SAAG $13.25

Lamb cooked with slightly ground spinach with spices.

LAMB ROGAN JOSH $13.35

Boneless lamb cooked Kashmiri style in a rich gravy of ginger, garlic, and onion.

LAMB TIKKA MASALA $14.95

Lamb cubes cooked in tomato base creamy curry sauce.

LAMB KORMA $14.95

Lamb cubes cooked in thick gravy of cashew, raisins, and onion with mild spices.

KADAI GHOST $13.45

Tender lamb pieces pan-fried with sliced green peppers, onions, tomatoes, and carrots in spiced gravy.

DAAL GHOST $13.45

Lamb cooked with mixed lentils in curry sauce and garnished with cilantro.

LAMB VINDALOO $14.25

Lamb and potatoes cooked in a sweet and sour sauce with a blend of hot chilies and spices.

COCONUT LAMB CURRY $14.25

Slow cooked lamb in coconut milk with tomato and onion gravy sauce.

LAMB SHANK $14.95

Lamb shank marinated overnight with ground spices and carefully braised in onion and tomato sauce.

Seafood Dishes

SALMON CURRY $15.25

Atlantic salmon grilled in clay oven, cooked in onion and tomato gravy with Indian spices.

SALMON TIKKA MASALA $15.45

Atlantic salmon cubes roasted in clay oven in a creamy tomato onion sauce with Indian spices.

SALMON VINDALOO $15.25

Grilled salmon and potatoes prepared in a sweet and sour sauce with a blend of hot chilies and house spices.

SALMON SAAG CURRY $16.25

Grilled salmon cooked with creamed spinach, garam masala and pinch of fenugreek.

SHRIMP CURRY $15.95

Black tiger shrimp cooked in tomato and onion gravy and garnished with cilantro.

SHRIMP TIKKA MASALA $16.45

Black tiger shrimp prepared in a thick creamy tomato sauce with Indian spices.

SHRIMP VINDALOO $16.25

Black tiger shrimp and potatoes cooked in a sweet and sour sauce with a blend of hot chilies and spices.

SHRIMP SAAG CURRY $16.95

Black tiger shrimp cooked with creamed spinach and spices.

SHRIMP KORMA $16.25

Black tiger shrimp cooked in a rich creamy sauce and garnished with cashew and raisins.

MIXED SEAFOOD CURRY $16.25

Mixture of grilled salmon, shrimp, and calamari cooked in onion and tomato gravy with aromatic spices.

Naan

TANDOORI ROTI $2.00

Whole wheat bread baked in clay oven.

LACCHA PARATHA $3.95

Whole wheat layered bread brushed with butter.

BUTTER NAAN $2.00

Buttered white bread

GARLIC NAAN $2.95

Naan layered with freshly minced garlic and chopped cilantro.

SERRANO CHILI NAAN $2.95

Naan brushed with blended green chili.

PANEER NAAN $3.95

Naan stuffed with homemade cottage cheese and chaat masala.

SPINACH NAAN $3.95

Naan stuffed with fresh chopped spinach.

CHICKEN NAAN $3.95

Naan stuffed with seasoned chicken breast.

KABULI NAAN $3.95

Naan stuffed with shredded coconut, raisin, cashew, and cherry.

KEEMA NAAN $3.95

Naan stuffed with spiced ground lamb.

ALOO PARATHA $3.95

Spiced potatoes stuffed naan.(WHOLE WHEAT)

PUDINA PARATHA $3.95

Fresh chopped mint leaves stuffed naan.(INDIAN BREAD)

PURI $3.50

(2 pieces)Deep fried whole wheat bread.

ONION KULCHA $3.95

Bread stuffed with spiced onions.

ASSORTED BREAD $7.95

Combination of garlic, onion and butter naan.

Royal Indian Cuisine Special Thali

Royal Indian VEGETARIAN THALI $38.95

STARTER : Papadum, Samosa ENTREES: Saag Paneer, Daal Makhani, Side of Rice, Raita & Naan Dessert: Kheer(Rice Pudding) (for 2)

Royal Indian THALI SPECIAL $45.95

STARTER: Pappadum, Samosa ENTREES: Chicken Tikka Masala, Saag Paneer, Tandoori Chicken with Boti, Side of Rice & Naan. DESSERT: Kheer.(for 2)

Rice & Biryanis

JEERA RICE $4.50

Basmati rice flavored with cumin and turmeric.

BASMATI RICE $3.25

Plain basmati rice.

VEGETABLE BIRYANI $11.95

Basmati rice cooked with mix vegetable, onions, bell pepper, and spices.

CHICKEN BIRYANI $13.45

Boneless spiced chicken cooked with basmati rice, onions, bell pepper, and nuts.

LAMB BIRYANI $14.25

Tender lamb pieces cooked with basmati rice, garam masala, onions and bell peppers and nuts.

SHRIMP BIRYANI $15.25

Shrimp cooked with basmati rice, tomatoes and house spices and nuts.

EGG FRIED RICE $6.95

Cumin flavored basmati rice cooked with fried egg and peas.

MIXED SEA FOOD BIRYANI $16.25

Shrimp, calamari, and salmon biryani cooked with tomatoes, onions, bell peppers, and nuts.

Pickles & Chutneys

RAITA $2.95

Homemade-spiced yogurt mixed with grated cucumbers and carrots.

MANGO CHUTNEY $2.50

MIXED PICKLE $2.95

Achaar

Beverages

INDIAN ICED TEA $2.00

S.PELLEGRINO $3.00

LASSI $3.95

Sweet, Salty or Mango Flavor yogurt shake.Sweet, Salty,Mango

MASALA CHAI $2.00

SOFT DRINKS $2.00

Dessert

GULAB JAMUN $3.95

KHEER $3.95

KULFI $3.95

MANGO KULFI $4.25

Royal Indian Cuisine on Fillmore

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About

Royal Indian Cuisine on Fillmore,1740 Fillmore St San Francisco, CA 94115,(P)(415) 567-7789,info@royalindiancuisinesf.com.

Delivery Area

5 miles

Hours

11:00 AM to 10.00PM

Ordering Info

Minimum Order

$10

Delivery Charge

Payment Options

Contact

(415) 567-7789

Serving

Indian
Indo-Chinese
Nepalese
Pakistani