Cucumber, bellpeppers, red onions. lettuce, lemon juice, black pepper and garbanzo beans.
FRESH GREEN SALAD $5.50
Crisp romaine lettuce with onions, tomatoes, garbanzo beans, green peppers, feta cheese, olives, and Indian spices, served with Italian or Caesar dressing.
TABBOULEH $5.50
A salad made of chopped parsley leaves, tomatoes, green onions, fresh mint, bulgar wheat and our own dressing made with virgin olive oil. Served with plain Naan.
CAESAR SALAD $5.50
Fresh Romaine lettuce tossed with Parmesan cheese, garlic croutons and traditional Caesar dressing.
HUMMUS BI-TAHINI $6.99
The original Middle Eastern dip of Garbanzo beans, Tahini Sauce, Garlic and Lemon juice, served with plain Naan.
MEDITERRANEAN SALAD $6.50
Fresh field greens tossed with tomatoes, red onions, Kalamata olives, cucumbers, Feta cheese and Mediterranean vinaigrette.
CHICKEN SALAD $8.95
Thinly sliced Tandoori chicken and cucumbers, served over romaine lettuce and drizzled with Caesar dressing.
Chicken cooked with chunks of tomatoes, roasted dry chillies, browned garlic, cumin and other authentic Indian spices.
CHICKEN TIKKA MASALA $16.99
Pieces of boneless chicken, barbecued in the Tandoori oven, then cooked in a sauce of tomato and onion.
MANGO CHICKEN $16.99
Boneless chicken breast sauteed with onions and a blend of Indian spices, then simmered in a tangy mango sauce made with fresh mangoes and garnished with cilantro.
KASHMIRI CHICKEN $16.99
Boneless chicken sauteed in a light creamy curry sauce with fruit and cashews.
METHI CHICKEN $16.99
Pieces of chicken sauteed with a blend of spices including Indian fenugreek.
CHICKEN SAAG $16.99
Boneless chicken cooked with Indian spices and finely chopped spinach, in a mildly spiced gravy.
BUTTER CHICKEN $16.99
Pieces of chicken, first seared in the Tandoori oven then braised in a tomato cream sauce.
CHICKEN KARAHI $16.99
Chicken sauteed and cooked in tomatoes, onion, ginger and garlic.
CHICKEN KORMA $16.99
Pieces of chicken cooked in a traditional creamy sauce with cashews and Indian spices.
CHICKEN GOA CURRY $16.99
A specialty from Goa. Pieces of chicken simmered with coconuts in a spicy curry sauce.
CHICKEN JALFRAZI $16.99
Boneless chicken seared in the Tandoori oven then braised with onions, tomatoes bell peppers and spices in a special sauce.
CHICKEN VINDALOO $16.99
Chicken cooked with potatoes in a tangy onion vinegar sauce.
CHILI CHICKEN $16.99
Chicken sauteed with freshly cut bell peppers, onions, tomatoes with chilli sauce.
Goat cooked with chunks of tomatoes, roasted dry chillies, browned garlic, cumin and other authentic Indian spices.
GOAT CURRY $18.99
Goat cooked with fresh onions, tomatoes, garlic and ginger in a special sauce.
LAMB GOA CURRY $17.99
A specialty from Goa. Tender pieces of lamb simmered with coconuts in a spicy curry sauce.
LAMB KORMA $17.99
Tender pieces of marinated Iamb, mildly spiced and cooked in a traditional creamy sauce with onions and cashews.
LAMB KOFTA $17.99
Lamb meatballs, cooked in a creamy tomato sauce
LAMB METHI $17.99
Lamb cooked with potatoes in a tangy onion vinegar sauce.
LAMB CURRY $17.99
Tender lamb cooked with fresh onions, garlic and ginger in a special sauce.
LAMB BOTI MASALA $17.99
Lamb sauteed in masala sauce and Indian spices.
LAMB ROGAN JOSH $17.99
Kashmiri dish cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce and lamb meat.
LAMB SAAG $17.99
Lamb cooked with Indian spices and chopped spinach.
MANGO LAMB $17.99
Boneless Iamb sauteed with onions & a blend of Indian spices, then simmered in a tangy Mango sauce made with fresh mangoes and then garnished with cilantro.
LAMB KASHMIRI $17.99
Boneless Iamb sauteed in a light creamy curry sauce with fresh fruits and cashew-nuts and raisins and then garnished with cilantro.
BUTTER LAMB $17.99
Boneless lamb seared in the Tandoori oven, then braised in a creamy tomato sauce.
LAMB KARAHI $17.99
Lamb sauteed and cooked with tomatoes, onions, ginger and garlic.
LAMB MADRAS $17.99
Lamb cooked with chunks of tomatoes, roasted dry chillies, browned garlic, cumin and other authentic Indian spices.
RACK OF LAMB CHOP MASALA $21.99
Pieces of rack of lamb marinated in ginger, garlic and Indian spices, barbecued in the Tandoori oven, then cooked in a special masala sauce.
LAMB JALFRAZI $17.99
Lamb seared in the Tandoori oven, then braised with onions, tomatoes, mushrooms, bell peppers and spices in a special sauce.
GOAT ROGAN JOSH $18.99
Kashmiri dish cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce and goat meat.
Highly aromatic Basmati rice cooked with pieces of goat and a special blend of herbs and spices.
CHICKEN BIRYAN $16.99
Highly aromatic Basmati rice cooked with pieces of chicken and a special blend of herbs and spices.
VEGETABLE BIRYAN $14.99
Basmati rice cooked with a selection of seasonal vegetables.
CHICKEN BIRYAN $16.99
Highly aromatic Basmati rice cooked with pieces of chicken and a special blend of herbs and spices.
KASHMIRI PULAO $8.99
Basmati rice cooked with fruit, nuts and fresh Kashmiri pineapple.
FISH BIRYAN $17.99
Highly aromatic Basmati rice cooked with pieces of cod fish in a special blend of herbs and spices and topped with nuts and garnished with fresh cilantro.
PLAIN BIRYANI RICE $7.95
Aromatic Basmati rice cooked with specially prepared masala sauce.
SHRIMP BIRYANI $18.99
Aromatic Basmati rice slow cooked with shrimp, onions and tomatoes in a special masala sauce.
LAMB BIRYANI $17.99
Highly aromatic Basmati rice cooked with pieces of lamb and a special blend of herbs and spices, topped with nuts.
