Welcome to FoodDig! Dig your favorite Foods and Restaurants! Order online your favorite food from your Restaurants!

SOUPS

CREAM OF VEG SOUP $3.95

Stewedâ�� fresh vegetables and pureed with cream.

TOM YAM SOUP $4.95

Clear shrimp soup with galangal, lemon grass, chili, cilantro, lemon leaves, cherry tomato and lime juice.

APPETIZERS

VEG SAMOSA (3 pcs) $3.95

Aâ�� crispy pastry stuffed potatoes, peas and spices served with tamrind and mint chutney.

PAPARI CHAAT $3.95

A Bombay favorite! A mixture of crisp flour crackers tossed with onion, tomatoes, chickpeas, yogurt, tamarind and mint chutney.

ALOO TIKKI (3 pcs) $4.95

Potato patties mixed with spices served with chickpeas, mint and tamarind chutney.

MEDU VADA (3 pcs) $3.95

Savory fritter-type snack served with sambhar and coconut chutney.

MANJURIAN $5.95

Cauliflower stir-fried with manchurian sauce.

VEG PLATTER $6.95

Assortment of Veg Samosas (2pcs), assorted Pakoras (3pcs) and Aloo Tikkis (2pcs).

MEAT PUFFS (3 pcs) $3.95

Grounded meat and spices baked in puff pastry.

MEAT CUTLET (4 pcs.) $4.95

Homemade patties made from ground meat, potato, onion, chili and spices. Served with sliced onions in a vinegar and lemon mixture.

FISH CUTLET (4 pcs.) $4.95

Homemade patties made from tuna fish, potato, onion, chili and spices. Served with sliced onions in a vinegar and lemon mixture

CHICKEN LOLLIPOP (4pcs) $6.95

Chicken leg deep-fried with a spicy red batter and then cooked in homemade spicy sauce.

CHICKEN 65 $6.95

Bonelessâ�� chicken marinated with blend of spices, and then fried to a crisp.

SPICY CHICKEN WINGS (6 pcs.) $6.95

Deep-fried chicken wings (bone) in homemade spicy sauce.

BREADED SHRIMP $8.95

Crispy shrimp served with salad and spicy pineapple sauce.

NON-VEG PLATTER $9.95

Assortment of Meat cutlet (1 pc), breaded shrimp (3 pcs) and chicken lollipop (2 pcs).

BREAD

KERALA PARATHA $1.00

Layered flaky flat bread.

BHATOORA / PURI $1.50

Unleavened deep fried flat bread.

PLAIN NAAN $1.50

Flat leavened bread.

BUTTER NAAN $1.75

Flat leavened butter bread.

GARLIC NAAN $2.25

Fresh naan bread topped with finely chopped garlic.

KULCHA $2.95

Fresh naan bread stuffed with stuffing (Choose from Aloo, Onion, Garlic and Cheese).

LACHHA PARATHA $2.95

Multi layered whole wheat bread.

BREAD BASKET $8.95

Combination of Naan, Garlic Naan and Kulcha.

Vegetarian

CHANA MASALA $7.95

Chickpeas cooked in mild tomato sauce.

BHINDI MASALA $7.95

Okra sautÃ©ed with onion and tomatoes in spices.

ALOO GOBI $8.95

Fresh cauliflower and potatoes stir-fried with mild spices.

BAINGAN BHARTA $8.95

Mashed eggplants minced in a light sauce mixture.

DAAL MAKHNI $8.95

Aâ�� combination of whole black beans and red kidney beans simmered overnight and lightly fried in butter.

VEG. CURRY $8.95

Seasonal vegetables stewed in tomato gravy with spices.

PALAK PANEER $9.95

Freshâ�� spinach cooked with cubes of homemade cheese and mild spices.

PANEER TIKKA MASALA $9.95

Homemade cottage cheese chunks cooked in a mild tomato sauce and cream.

MUTTER PANEER $9.95

Peas and cottage cheese cooked in creamy tomato sauce.

NAVARATHNA KORMA $9.95

Punjabi style mixed vegetables in slightly sweet and creamy korma sauce.

MALAI KOFTA $9.95

Homemade cheese and fresh vegetable dumplings cooked in a gourmet cashew sauce.

Poultry

BUTTER CHICKEN $8.95

Boneless chicken cubes broiled in Tandoor & cooked in a butter sauce.

CHICKEN TIKKA MASALA $8.95

Boneless chicken cubes broiled in Tandoor & cooked in a mild tomato and onion cream sauce.

CHILLI CHICKEN $8.95

Boneless chicken deep fried in special batter and cooked in spicy Indo-Chinese chili sauce.

CHICKEN CURRY $8.95

Boneless chicken cooked with spices in homemade sauce.

CHICKEN MANCHURIAN $8.95

Chicken cubes stir-fried in sweet and tangy Chinese sauce.

CHICKEN KORMA $8.95

Boneless chunks of chicken cooked in mild creamy sauce.

MALABAR DUCK ROAST MASALA $11.95

Marinated Duck prepared Kerala style with curry leaves, mustard seeds, onion, ginger and garlic.

CHETTINADU CHICKEN CURRY $9.95

Hotâ�� and tasty boned chicken marinated and roasted in Chettinadu curry sauce.

Lamb/Goat

LAMB SHANK ROGANJOSH $13.95

Tender juicy lamb shank stewed in tomato gravy.

ROASTED GOAT MASALA (BONE/BONELESS) $10.95

Freshâ�� goat cooked in herbs and spices.

GOAT CURRY (BONE/BONELESS) $10.95

Marinated goat cooked on slow fire with special curry sauce.

LAMB KORMA $11.95

Lamb cooked in a mild creamy sauce.

ROASTED LAMB MASALA $12.95

Fresh lamb, marinated in exotic herbs, spices and cooked on a slow fire.

Seafood

DEVIL FISH $12.95

Srilankan specialty! Diced King fish marinated in spices and deep-fried and then sauteed with onion, bell pepper, tomato, ginger, and garlic.

CHILLI FISH $11.95

King fish cooked in spicy Indo-Chinese chili sauce.

FISH FRY (8 pcs.) $11.95

King fish marinated and pan fried in spices.

FISH CURRY $11.95

Your choice of Salmon or King Fish marinated and pan fried in special curry sauce.

CHETTINADU SHRIMP CURRY $12.95

Marinated and roasted shrimp in chettinadu curry sauce.

CHILLI SHRIMP $13.95

Shrimpâ�� cooked in spicy Indo-Chinese chili sauce.

CRAB KORMA $13.95

Whole Crab stewed in a mild coconut sauce.

Biriyani/Fried Rice

VEGETABLE FRIED RICE $7.95

Stir-fried vegetables and rice with Asian seasoning.

VEGETABLE BIRIYANI $7.95

Variety of vegetables steamed with basmati rice topped with golden fried onions and cashews

PANEER TIKKA BIRIYANI $8.95

Roasted paneer chunks steamed with basmati rice topped with golden fried onions and cashew.

CHICKEN BIRIYANI (BONE) $7.95

Boned chicken cooked slowly with basmati rice and topped with fried onions and cashews.

CHICKEN BIRIYANI (BONELESS) $8.95

Chicken cubes cooked slowly with basmati rice and topped with fried onion and cashews.

CHICKEN TIKKA BIRIYANI $9.95

Roasted chicken cubes cooked slowly with basmati rice and topped with fried onions and cashews.

TANDOORI CHICKEN BIRIYANI $9.95

Boned Tandoori Chicken cooked on low heat with basmati rice and topped with fried onions and cashews.

CHICKEN FRIED RICE $8.95

Stir-fried chicken with vegetables and basmati rice with asian seasoning.

LAMB SHANK BIRIYANI $12.95

Lamb shank cooked slowly with basmati rice and topped with fried onions and cashews.

GOAT BIRIYANI (BONE/BONELESS) $8.95

Goat cooked with basmati rice and spices.

SHRIMP BIRIYANI $12.95

Basmatiâ�� rice cooked with large shrimp, nuts, raisins, and flavored with saffron.

FISH BIRIYANI $11.95

Fried king fish cooked with basmati rice and spices topped with fried onions and cashews.

SHRIMP FRIED RICE $12.95

Shrimp and mixed vegetables stir-fried with basmati rice and asian seasoning.

Tandoor Grill Special

TANDOORI CHICKEN TIKKA $9.95

TANDOORI CHICKEN HALF $8.95

TANDOORI WHOLE CHICKEN $14.95

TANDOORI SHRIMP $12.95

TANDOORI FISH TIKKA $12.95

CHICKEN SHEEK KABAB $9.95

TANDOORI PLATTER $16.95

Tandoori Chicken, Fish Tikka or Tandoori Shrimp and Chicken Sheek Kabab.

South Indian Specialties

UTTAPAM $8.95

Rice pancake filled with onion and tomato.

MASALA DOSA $7.95

Thin rice crepe filled with spiced potato and onion.

MAYSORE MASALA DOSA $8.95

Special rice crepe with potato smeared inside with spicy chutney.

EGG MASALA DOSA $8.95

Rice crepe filled with spicy egg and potato masala.

CHICKEN MASALA DOSA $9.95

Thin crepe with chicken masala and potato.

SHEEK KEBAB MASALA DOSA $9.95

Thin rice crepe filled with spicy kebab and spiced potato masala.

CHEESE CHILLI MASALA DOSA $8.95

Thinâ�� rice crepe filled with chili and cheese masala.

SPINACH MASALA DOSA $8.95

Thinâ�� rice crepe filled with spiced potato and spinach.

PLAIN DOSA $5.95

Thinâ�� rice crepe.

PHILLY CHEESESTEAK MASALA DOSA $10.95

Kerala Special-Fish Fry

KERALA FISH CURRY $11.95

Your choice of Salmon or King Fish marinated and slow cooked in special tamarind sauce.

SARDINE/MATHI (3 pcs) $7.95

Pan fried Sardine fish with onions and special blend of spices.

PEARL SPOT/KARRI MEEN $7.95

Marinated pearl spot fish pan fried with herbs, onions and spices.

BUTTER FISH (2 pcs) $7.95

Pan fried butter fish with onions and special blend of spices.

RED SNAPPER $19.99

Marinated red snapper grilled in tandoor and served with special gravy, rice and garlic naan.

Kerala Special-Beef

BEEF CURRY $9.95

Marinated beef cooked on slow fire with special curry sauce.

BEEF FRY $10.95

Marinated beef pan fried with special blend of spices.

BEEF ULATHIYATHU $10.95

Kerala Special! Beef pan fried with special blend of spices, coconut and curry leaves.

KAPPA BIRYANI $9.95

Kerala Special-Vegeterian

AVIAL $7.95

Vegetables cooked with coconut, seasoned with coconut oil and curry leaves.

MORU CURRY $6.95

Buttermilk curry with ginger, garlic, mustard seeds, curry leaves and red chili powder.

SAMBHAR $6.95

Vegetables cooked with lentil and spices.

THORAN $7.95

Vegetable of the day mixed with grated coconut, mustard seeds, curry leaves and turmeric powder.

KAPPA $5.95

Boiled tapioca mixed with coconut oil, grated coconut, mustard seeds and curry leaves.

THEEYAL $8.95

Roasted coconut, coriander seeds, red dried chilies grounded and cooked in tamarind water with mix of vegetables.

INGI CURRY $8.95

Roasted coconut and ginger, red dried chilies grounded and cooked in tamarind water with mix of vegetables.

BEVERAGES

Soft Drinks-Pepsi $1.75

Soft Drinks-Diet Pepsi $1.75

Soft Drinks-Sunkist $1.75

Soft Drinks-7Up $1.75

LEMONADE $1.95

SWEETENED LEMON ICED TEA $1.95

BOTTLED WATER $1.25

FRESH COCONUT WATER $5.95

(coconut opened upon order-In summer time only)

Lassi-MANGO $3.95

A refreshing drink made from mango and yogurt.

Lassi- BANANA AND HONEY $3.95

A delicious yogurt drink made from banana and honey.

Lassi- MINT AND CHILLI $3.95

A refreshing yogurt drink made from mint and chili.

Lassi- SALTY KERALA STYLE $3.95

A refreshing yogurt drink with curry leaves, shallots and green chili peppers.

MASALA TEA/CHAI $1.95

COFFEE $1.95

DESSERTS

GAJAR KA HALWA $3.95

Freshly grated carrots cooked with milk, cottage cheese and almonds.

GULAB JAMUN (5 pcs.) $3.95

Milk dumplings, deep-fried, soaked in sugar syrup.

KHEER $3.95

Rice cooked in milk and sugar, topped with raisins and cardamom.

PAYASAM $3.95

Vermicelli cooked in milk and sugar, topped with raisins and cardamom.

RASMALAI (3 pcs.) $3.95

Chilledâ�� cheese dumplings served in milk syrup, topped with pistachios.

Ateethi Indian Cusine