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Soups

MALAI AUR TAMATAR $5.50

a fresh soup prepared with tomatoes, herbs and topped with cream

DAL KA SHORBA $5.50

a mildly spiced homemade lentil soup

CORIANDER SHORBA $5.50

a lemon flavored spicy coriander soup with sliced mushrooms without chicken

CORIANDER SHORBA-chicken $6.50

a lemon flavored spicy coriander soup with sliced mushrooms with chicken

Appetizers

SAMOSA $6.00

crisp parcels of seasoned potatoes and peas with mint-tamarind chutney

SAMOSA CHAAT $8.00

crisp parcels of potatoes topped with chickpeas mint-tamarind chutney

PANEER SHASLIK $9.00

marinated homemade cheese accompanied by tomatoes, bell peppers and onions

ALOO AUR PAPDI CHAAT $8.00

crisps, chickpeas and diced potatoes tossed in a tamarind yogurt

SUBZI KI SEEKH $8.00

ground vegetable kebabs flavored with whole spices

METHI KI PANEER TIKKI $8.00

potato patties stuffed with cheese and flavored with fenugreek

BHAJIA $8.00

crisp onion, eggplant, cauliflower, and chili fritters

VEGETARIAN SAMPLER PLATTER $10.00

assortment of samosa, bhajia, methi paneer tikki

TANDOORI METHI FISH TIKKA $12.00.

fenugreek spiced grilled salmon

FISH KOLIWADA $10.00

Bombay style tilapia fish

KALI MIRCH KA TIKKA $9.00

chicken marinated with whole black peppercorn

KURKURA MASALEDAR MURGH $9.00

spicy citrus flavored chicken wings

MANGO SHRIMP $10.00

stir fried prawns with a dash of indian spices and mango

CRAB CAKES $10.00

topped with a tangy mango salsa

Tandoori

AMIYA TANDOORI PLATTER $20.00

assortment of seekh kebab, prawn, tandoori chicken, fish tikka

TANDOORI CHICKEN $16.00

chicken marinated punjabi style and smoked in the tandoor

CHICKEN KA TIKKA $16.00

tandoori boneless chicken pieces marinated in amiyaâ��s signature tikka sauce

TULSI WALE MALAI KEBAB $16.00

creamy succulent pieces of chicken flavored with basil

MURGH KE SEEKH $16.00

ginger flavored chicken seekh kebabs

GOSHT KE SEEKH KEBAB $18.00

smoked minced lamb on skewers cooked in tandoor with coriander, ginger, garlic

MIRCHI JHINGA TANDOORI $20.00

tandoori prawns flavored with chili and Indian spices

LOBSTER TNADOORI $28.00

lobster tails marinated in yogurt, ginger, garlic and Indian herbs

RAJASTHANI LAMB KE CHOPS $28.00

lamb chops marinated to perfection in spices from the state of Rajasthani

MACHHI TIKKA AJWAINI $18.00

Citrus flavored fish cubes infused with carum & clarified butter

Entrees

DUBKI WALE KASHMIRI DUM ALOO $14.00

whole potatoes scooped and filled with cheese cooked in Kashmiri Sauce

BOMBAY ALOO $14.00

baby potatoes seasoned with whole spices

ACHARI ALOO $14.00

potatoes seasoned with pickled spices

DILKUSH MALAI KOFTA $14.00

cottage cheese croquet cooked in a creamy sauce finished with a mustard tadka

NAVRATAN KORMA $14.00

an assortment of vegetables prepared in a creamy curry

AMIYA PANEER $14.00

homemade cheese tossed in tomatoes and onion masala sauce

KADAI PANEER DO PIAZA $14.00

homemade cottage cheese with bell pepper, green chili and spring onion

DUM KE LAUKI KOFTA $14.00

bottle-gourd stuffed with cheese, nuts and peppers in chef special sauce

SAAG $14.00

choice of potato, paneer and channa

BHARTA BAIGAN KA $14.00

roasted and mashed aubergine cooked to perfection

BAGARE BAIGAN $14.00

baby eggplants flavored with Indian herbs and spices

CHANNA PINDI SE $12.00

a traditional classic of chickpeas in masala gravy

BHINDI BHOJPURI $14.00

cut okra, stir fried with onion and tomatoes

DAHIKI BHINDI $14.00

okra cooked in yogurt based gravy

SHAAM SAVERA $14.00

homemade spinach dumplings stuffed with cheese in a makhni sauce

TIL WALE ALOO GOBHI $14.00

cauliflower florets and potatoes flavored with sesame seeds

KHOYA KAJU $14.00

cardamom flavored cashew nut based gravy

METHI MUTTER MALAI $14.00

green peas seasoned in creamy sauce

EGG CURRY $14.00

whole boiled eggs in a ginger, chili sauce

BHURJI $14.00

choice of egg or paneer

CHICKEN TIKKA MASALA $16.00

chicken tikka in traditional tomato and garlic gravy

Vindaloo-Chicken $16.00

chicken pieces in a classic vindaloo sauce

VINDALOO-lamb $17.00

lamb cubes in a classic vindaloo sauce

KASHMIRI ROGAN JOSH $17.00

lamb cooked Kashmiri style

HANDI LAZEEZ MURGH $16.00

chicken in spicy clove and garlic sauce

OLD DELHI STYLE CHICKEN CURRY $16.00

classic house hold chicken curry

MURGH CHETTINAD $16.00

chicken preparation made of yogurt, spices and black pepper â�� a specialty of Madras

MAKHNI MURGH $16.00

a classic â��Butter Chickenâ�� â�� boneless chicken in traditional makhni gravy

MURG PALAK $16.00

tender chicken pieces accompanied by spinach

CHICKEN XACCUTI $16.00

specialty from Goa using freshly roasted spices and cooked slowly with coconut

KASHMIRI ROGAN JOSH $17.00

lamb cooked Kashmiri style

Tikka Masala-Lamb $17.00.

lamb in traditionaltomato and garlic gravy

TIKKA MASALA-shrimp $19.00

shrimp in traditional tomato and garlic gravy

ACHARI-goat $18.00

goat in traditional pickled gravy

ACHARI-lamb $17.00

lamb in traditional pickled gravy

ACHARI-chicken $16.00

chicken in traditional pickled gravy

MATTAR KEEMA $18.00

minced lamb with green peas cooked in traditional Indian spices

HYDERABADI BHUNA GOAT $18.00

goat cooked with ginger, garlic, coriander and whole red chili

GOAT CURRY $18.00

goat pieces marinated in traditional spices and herbs

MACHHI CURRY $19.00

marinated boneless fish served in an authentic Indian curry

JHINGA GOAN CURRY $19.00

a classic goan shrimp dish, in a coconut based sauce

JHINGA MASALA $19.00

marinated shrimp cooked in a traditional gravy

LOBSTER LABADAR $26.00

lobster simmered in a rich tomato based gravy

Dal

DAL TADKA $12.00

yellow lentils tempered with light spices and finished with clarified butter

DAL MAKHNI $12.00

slowly cooked black lentils garnished with cream

AMIYA PANCHRATNI DAL $12.00

a chef special made from five lentils

KADI PAKORA $12.00

amiyaâ��s spiced chickpeas dumplings in yogurt sauce

Accompaniments, Bread & Rice

RAITA $4.00

yogurt with cucumber and tomatoes

MASALA PAPAD $5.00

small roasted pappadums tossed with cubed onions and tomatoes

HOUSE SALAD $6.00

sliced cucumber, tomato, onion, green chilies and lemon