A small triangular pastry filled with spiced potatoes & peas.
Vegetable Pakora Appetizers $5.99
Chickpea battered vegetable fritters with tangy chutneys
Bhel Poori $5.99
Delectable combination of papadis, puffed rice, sev, onions, potatoes, Tomatoes ,lemon juice and chutneys.
Alu Tikki Chaat $7.99
Potato cakes with peas served with yogurt, coriander and tamarind sauce and different spices
Samosas Chaat $7.99
A famous street food made with scrambled samosa topped with chaat chutneys,chola ,onion ,tomato and sev.
Alu Papri Chaat $7.99
An Indian street food snack that is relished a lot. Prepared with papri, boiled potatoes, chickpeas, sweet and green chutney, dahi Onion-tomato,lemon juice chat masala and topped with sev.
Alu Tikki Chaat $7.99
Potato cakes with peas served with yogurt, coriander and tamarind sauce and different spices
Gobhi Manchurian $7.99
Golden fried cauliflower florets cooked Manchurian style.
Chili Paneer $8.99
Homemade cheese cubes cooked with onion, bell pepper, ginger garlic and chili sauce.
Assorted Vegetable Platter $11.99
A delicious assortment of vegetable samosa, vegetable pakora, alu ki tikki
Jalfrezi means chili masala cooked with different fresh vegetables and various hot spices and therefore it has a slightly thick gravy so it is preferred to be enjoyed with bread, but can be eaten with rice also.
Lamb Jalfrezi $16.99
Jalfrezi means chili masala cooked with different fresh vegetables and various hot spices and therefore it has a slightly thick gravy so it is preferred to be enjoyed with bread, but can be eaten with rice also.
Shrimp Jalfrezi $17.99
Jalfrezi means chili masala cooked with different fresh vegetables and various hot spices and therefore it has a slightly thick gravy so it is preferred to be enjoyed with bread, but can be eaten with rice also.
Vegetable Jalfrezi $12.99
Jalfrezi means chili masala cooked with different fresh vegetables and various hot spices and therefore it has a slightly thick gravy so it is preferred to be enjoyed with bread, but can be eaten with rice also.
Korma is a type of curry which is considered royal in India and therefore has the name "Shahi" because of its richness in cream and garnishing with nuts and raisins. It is made to the milder side because of its cream content and can be enjoyed.
Lamb Korma $16.99
Korma is a type of curry which is considered royal in India and therefore has the name "Shahi" because of its richness in cream and garnishing with nuts and raisins. It is made to the milder side because of its cream content and can be enjoyed.
Chicken Korma $13.99
Korma is a type of curry which is considered royal in India and therefore has the name "Shahi" because of its richness in cream and garnishing with nuts and raisins. It is made to the milder side because of its cream content and can be enjoyed.
Shrimp Korma $17.99
Korma is a type of curry which is considered royal in India and therefore has the name "Shahi" because of its richness in cream and garnishing with nuts and raisins. It is made to the milder side because of its cream content and can be enjoyed.
Paneer Shahi Korma $12.99
Korma is a type of curry which is considered royal in India and therefore has the name "Shahi" because of its richness in cream and garnishing with nuts and raisins. It is made to the milder side because of its cream content and can be enjoyed.
Navratan Vegetable Korma $12.99
Korma is a type of curry which is considered royal in India and therefore has the name "Shahi" because of its richness in cream and garnishing with nuts and raisins. It is made to the milder side because of its cream content and can be enjoyed.
Vindaloo is a typical west Indian dish from goa. The main ingredients in these types of curries are potato and a sweet and sour sauce with vinegar and a blend of hot chilies and spices; therefore it is always on the hotter side.
Lamb Vindaloo $16.99
Vindaloo is a typical west Indian dish from goa. The main ingredients in these types of curries are potato and a sweet and sour sauce with vinegar and a blend of hot chilies and spices; therefore it is always on the hotter side.
Shrimp Vindaloo $17.99
Vindaloo is a typical west Indian dish from goa. The main ingredients in these types of curries are potato and a sweet and sour sauce with vinegar and a blend of hot chilies and spices; therefore it is always on the hotter side.
Goat Vindaloo $16.99
Vindaloo is a typical west Indian dish from goa. The main ingredients in these types of curries are potato and a sweet and sour sauce with vinegar and a blend of hot chilies and spices; therefore it is always on the hotter side.
Vegetable Vindaloo $12.99
Vindaloo is a typical west Indian dish from goa. The main ingredients in these types of curries are potato and a sweet and sour sauce with vinegar and a blend of hot chilies and spices; therefore it is always on the hotter side.
Kadai is a type of curry which is a specialty of Pakistan, therefore has the name of various cities of Pakistan. The main ingredients here are green peppers, tomatoes, onions and green chilies with a thick gravy.
Kadai Goat $16.99
Kadai is a type of curry which is a specialty of Pakistan, therefore has the name of various cities of Pakistan. The main ingredients here are green peppers, tomatoes, onions and green chilies with a thick gravy.
Kadai Lamb $16.99
Kadai is a type of curry which is a specialty of Pakistan, therefore has the name of various cities of Pakistan. The main ingredients here are green peppers, tomatoes, onions and green chilies with a thick gravy.
Kadai Paneer $12.99
Kadai is a type of curry which is a specialty of Pakistan, therefore has the name of various cities of Pakistan. The main ingredients here are green peppers, tomatoes, onions and green chilies with a thick gravy.
Kadai Shrimp $17.99
Kadai is a type of curry which is a specialty of Pakistan, therefore has the name of various cities of Pakistan. The main ingredients here are green peppers, tomatoes, onions and green chilies with a thick gravy.
Biryani is a special style of rice being cooked with a meat or vegetable with whole spices like cardomom, cinnamon, bay leaf, cloves and cumin seed and garnished with nuts and raisins. it is served with a special vegetable yogurt raita.
Shrimp Biryani $17.99
Biryani is a special style of rice being cooked with a meat or vegetable with whole spices like cardomom, cinnamon, bay leaf, cloves and cumin seed and garnished with nuts and raisins. it is served with a special vegetable yogurt raita.
Goat Biryani $16.99
Biryani is a special style of rice being cooked with a meat or vegetable with whole spices like cardomom, cinnamon, bay leaf, cloves and cumin seed and garnished with nuts and raisins. it is served with a special vegetable yogurt raita.
Lamb Biryani $16.99
Biryani is a special style of rice being cooked with a meat or vegetable with whole spices like cardomom, cinnamon, bay leaf, cloves and cumin seed and garnished with nuts and raisins. it is served with a special vegetable yogurt raita.
Jaffrani Pulao $9.99
Biryani is a special style of rice being cooked with a meat or vegetable with whole spices like cardomom, cinnamon, bay leaf, cloves and cumin seed and garnished with nuts and raisins. it is served with a special vegetable yogurt raita.
Vegetable Biryani $12.99
Biryani is a special style of rice being cooked with a meat or vegetable with whole spices like cardomom, cinnamon, bay leaf, cloves and cumin seed and garnished with nuts and raisins. it is served with a special vegetable yogurt raita.
Coconut Lemon Rice $9.99
Biryani is a special style of rice being cooked with a meat or vegetable with whole spices like cardomom, cinnamon, bay leaf, cloves and cumin seed and garnished with nuts and raisins. it is served with a special vegetable yogurt raita.
Plain Rice $3.99
Biryani is a special style of rice being cooked with a meat or vegetable with whole spices like cardomom, cinnamon, bay leaf, cloves and cumin seed and garnished with nuts and raisins. it is served with a special vegetable yogurt raita.
Spinach is used as a gravy in many curries since it is the main green vegetable in Indian cooking. We prepare these dishes by slightly grinding the spinach and cooking it with fresh ground and whole spices.
Lamb Saag $16.99
Spinach is used as a gravy in many curries since it is the main green vegetable in Indian cooking. We prepare these dishes by slightly grinding the spinach and cooking it with fresh ground and whole spices.
Goat Saag $16.99
Spinach is used as a gravy in many curries since it is the main green vegetable in Indian cooking. We prepare these dishes by slightly grinding the spinach and cooking it with fresh ground and whole spices.
Shrimp Saag $17.99
Spinach is used as a gravy in many curries since it is the main green vegetable in Indian cooking. We prepare these dishes by slightly grinding the spinach and cooking it with fresh ground and whole spices.
Paneer Saag $12.99
Spinach is used as a gravy in many curries since it is the main green vegetable in Indian cooking. We prepare these dishes by slightly grinding the spinach and cooking it with fresh ground and whole spices.
Aloo Saag $12.99
Spinach is used as a gravy in many curries since it is the main green vegetable in Indian cooking. We prepare these dishes by slightly grinding the spinach and cooking it with fresh ground and whole spices.
Mushroom Saag $12.99
Spinach is used as a gravy in many curries since it is the main green vegetable in Indian cooking. We prepare these dishes by slightly grinding the spinach and cooking it with fresh ground and whole spices.
Chana Saag $12.99
Spinach is used as a gravy in many curries since it is the main green vegetable in Indian cooking. We prepare these dishes by slightly grinding the spinach and cooking it with fresh ground and whole spices.
